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Homemade recipes for chicken wings - 41 recipes

More Chicken wings recipes

By

My version of the famous Bon Chon Chicken wings

  • Chicken:
  • 1 LB. Chicken Wings
  • 1 ½ Cups Flour
  • 1 Teaspoon Salt
  • 2 Teaspoon Black Pepper
  • 1 Teaspoon Paprika
  • 1 Teaspoon Garlic powder
  • 1 Teaspoon Onion Powder
  • 4 cups of oil
  • Sauce:
  • 3 Tablespoons Soy Sauce
  • 2 Teaspoons Sesame Oil
  • 5 cloves of Garlic, Finely Chopped
  • 1 Tablespoon Honey
  • 1 Tablespoon Rice Wine Vinegar
  • 2 Teaspoons Sriracha (optional)
  • 1 Green Onion, Chopped for Garnish
  • 1 Tablespoon Sesame Seed (Optional)
  • Shredded Lettuce for Garnish
3.2/5 (18 Votes)

By

Preheat oven to 400F Boil cubed potatoes until tender (approx 20 mins) Cook bacon in frying pan, remove once coo...

  • Ingredients:
  • 3 chicken breasts cut into bite sized pieces
  • 4-5 medium potatoes cubed
  • Sauce:
  • 8-10 tbsp Franks Red Hot Sauce (depending on how spicy you like it)
  • Pinch of salt
  • 1 tbsp ground pepper
  • 1 tbsp paprika
  • 2 tbsp garlic powder
  • Topping:
  • Extra hot sauce
  • 1/2 cup shredded cheddar cheese
  • 3-4 strips of cooked bacon (crumbled)
  • 1 cup diced onion
  • 2 tbsp butter
  • 1/4 cup water
2.9/5 (10 Votes)

By

cut the chicken wings into 3 sections -- drumstick, middle wing portion, tip marinade the wings in garlic (mince...

  • -Chicken wings
  • -garlic
  • -soy sauce
  • -lemongrass
  • -salt
  • -black pepper
  • -bell peppers
  • -oyster sauce
  • -green onion
  • -cilantro
2.7/5 (6 Votes)

By

deep fry 3 pounds of chicken wings in 375 degree vegetable oil

  • 3 pounds of wings
  • vegetable oil
3/5 (12 Votes)

By

Put all ingredients in a bowl

  • ½ cup ranch dressing
  • ½ cup hot sauce
  • ½ cup shredded Mozzarella cheese
  • 2 cans of shredded chicken, drained
  • 1 block cream cheese
3/5 (13 Votes)

By

Combine the water, soya sauce, crushed garlic, spring onions, and sesame oil with the chicken wings

  • 1) Chicken Wings
  • 2) 1 1/4 Cups of Water
  • 3) 1/2 Cup of Soya Sauce
  • 4) 1 Crushed Garlic
  • 5) Spring Onion
  • 6) Sesame Oil
2.9/5 (7 Votes)

By

Place 2 to 3 lbs of wings (tips removed)cut in half in a bowl with the sauce mixture

  • 1 cup honey
  • 1 cup ketchup
  • 3 to 4 shakes of Tabasco sauce
  • 1 tsp Worcestershire sauce
  • 3 to 4 pounds of chicken wings
2.8/5 (4 Votes)

By

make wings brake up into to made rice add hot sauce

  • wings,rice
2.7/5 (7 Votes)

By

By Rachel Kingma

  • 3 pounds, chicken wings, raw
  • 1 tablespoon Tabasco hot sauce
  • 1 tablespoon vinegar
  • 1 tablespoon vegetable oil
  • 2 tablespoons Montreal steak/chicken spice
2.7/5 (3 Votes)

By

Place the chicken breasts in the slow cooker

  • 4 boneless skinless chicken breast halves
  • 1 17.5 bottle of buffalo wing sauce, split
  • 1/2 of a 1 oz package of dry ranch salad dressing mix
  • 6-8 rolls
2.6/5 (25 Votes)

By

Preheat oven to 325 degrees

  • ¼ cup canola oil
  • 4 boneless skinless chicken breasts
  • Salt
  • pepper
  • 1 cup cornstarch
  • 2 large eggs, beaten
  • Sauce:
  • ⅓ cup buffalo sauce (if you like more heat use hot sauce, like Frank’s brand)
  • 1¼ cup packed light brown sugar
  • 1 tablespoon water
  • 2 teaspoons apple cider vinegar
  • ½ teaspoon salt
  • ¼ teaspoon red pepper flakes
2.6/5 (13 Votes)

By

whisk together the egg and milk in a medium bowl

  • 1 cup flour
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1 egg
  • 1/2 cup milk
  • 16 whole chicken wings
  • 1 1/2 cup buffalo wing sauce of choice
  • 2 T butter
  • oil for frying
2.6/5 (5 Votes)

Any burning questions? Our chefs answer!

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