Great chocolate chip cookie bar ideas
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Great chocolate chip cookie bar ideas - 17 recipes

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You're watching: VIDEO: Cheesy Cauliflower Pizza Cups
VIDEO: Cheesy Cauliflower Pizza Cups

These Cheesy Cauliflower Pizza Cups are just what you need when snack o'clock rolls around!

 

Ingredients

Makes 6

  • 1/2 cauliflower head
  • 8 eggs for cauliflower mix
  • Pepper
  • Salt
  • 4-6 cups shredded cheese
  • 6 slices salami
  • 6 tbsp pizza Sauce

 

Method

  1. Boil diced cauliflower in salted water until tender.
  2. Blend, then transfer to mixing bowl.
  3. Mix in 2 eggs, pepper and 2 cups of shredded cheese
  4. Share the cauliflower mixture out between 6 ramekins, forming little cups
  5. Add 1 cup of shredded cheese
  6. Bake for 25 min at 375°F
  7. Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
  8. Top with cheese and return to oven for 7 min at 375°F
  9. Serve, and enjoy!

Top rated Chocolate chip cookie bar recipes

By

A very rich dessert bar that touces all your chocolate craves

  • 1 stick melted butter
  • 1 1/2 C graham cracker crumbs
  • 4 oz semi sweet chocolate chips
  • 4 oz white chocolate chips
  • 4 oz milk chocolate chips
  • 4 oz dark chocolate chips
  • 3 1/2 oz coconut
  • 1 C chopped nuts optional
  • 1 can sweetendd condensed milk
5/5 (1 Votes)

Food Joke - Bar

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Preheat your oven to 350 degrees

  • 1 Box yellow cake mix
  • 1 Small box instant vanilla pudding
  • 1/4 Cup water
  • 3/4 Cup vegetable oil
  • 2 Eggs
  • 1 Cup chocolate chips. I used 1/2 cup holiday mini M&M's and 1/2 cup milk chocolate chips.
4.4/5 (11 Votes)

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Pre-heat oven to 325 degrees

  • 2 cups brown sugar
  • 2/3 cup salted butter (softened)
  • 3 eggs
  • 1 tsp vanilla
  • 2 1/2 cup flour
  • 2 1/4 tsp baking powder
  • 1/2 tsp salt
  • 12 Oreo cookies (crushed)
  • 1/2 cup white chocolate chips
  • 1/2 cup milk chocolate chips
4.3/5 (6 Votes)

By

Combine graham crumbs with butter and cinnamon; press evenly onto parchment-lined 13 x 9" (3

  • 2 cups (500 mL) graham wafer crumbs
  • 3/4 cup (175 mL) melted butter
  • 1/4 tsp cinnamon
  • 1 can (300 mL) Eagle Brand Regular or Low Fat sweetened condensed milk
  • 1 1/3 cups (325 mL) chopped pecans or walnuts
  • 1 1/3 cups (325 mL) semi-sweet chocolate chips
  • 1 1/3 cups (325 mL) flaked coconut
4.3/5 (20 Votes)

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By

Preheat the oven to 325 F

  • Crust:
  • 1 1/2 cups graham cracker crumbs
  • 5 tablespoons unsalted butter, melted
  • Chocolate Chip Cookie Dough:
  • 5 tablespoons unsalted butter, room temperature
  • 1/3 cup packed light brown sugar
  • 3 tablespoons granulated sugar
  • 1/4 teaspoon salt
  • 1 teaspoon pure vanilla extract
  • 3/4 cup flour
  • 2/3 cup chocolate chips
  • Cheesecake Filling:
  • 10 oz cream cheese, room temperature
  • 1/4 cup sugar
  • 1 large egg, room temperature
  • 1 teaspoon pure vanilla extract
4.7/5 (9 Votes)

By

Preheat oven to 350 F. In a large mixing bowl, cream together the butter, shortening, sugars, vanilla, salt and vin...

  • 1/2 cup unsalted butter
  • 1/2 cup shortening
  • 1 cup brown sugar
  • 1/2 cup sugar
  • 2 tsp vanilla extract
  • 3/4 tsp salt
  • 1 tsp cider vinegar
  • 1 large egg
  • 1 tsp baking soda
  • 2 cups all purpose flour
  • 2 cups semi-sweet chocolate chips
  • 1 package (8 oz) cream cheese, at room temp
  • 1/2 cup sugar
  • 1 egg
  • 1/2 tsp vanilla extract
4.1/5 (5 Votes)

By

***Measure oatmeal, then blend in a blender or food processor to a fine powder

  • 2 cups butter
  • 4 cups flour
  • 2 cups white sugar
  • 1 tsp. salt
  • 2 cups brown sugar
  • 2 tsp. baking soda
  • 2 tsp. vanilla
  • 2 tsp. baking powder
  • 4 eggs
  • 5 cups blended oatmeal ***see below
  • 1 8oz. Hershey Bar, grated (250gm)
  • 24 oz. chocolate chips (3 cups)
  • 3 cups chopped nuts (optional)
4/5 (7 Votes)

By

HEAT oven to 350°F. Coat 8 X 8-inch baking pan with no-stick cooking spray

  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup butter, melted
  • 1/2 (14 oz.) can Sweetened Condensed Milk
  • 1 cup semi-sweet chocolate chips
  • 2 cups flaked coconut
  • 1 cup chopped nuts
4/5 (2 Votes)

By

Preheat oven to 350 F

  • 1 cup butter, softened
  • 1 cup granulated sugar
  • 3/4 cup light brown sugar
  • 2 large eggs
  • 1 tbsp vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups milk chocolate chips
  • 1 pkg Double Stuffed Oreos
  • 1 Family Size Brownie mix
  • 1/4 cup hot fudge topping
2.5/5 (17 Votes)

By

Preheat oven to 325 degrees F

  • 2 1/8 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 12 tablespoons butter, melted and cooled to room temperature
  • 1 cup light brown sugar
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 large egg yolk
  • 2 teaspoons vanilla extract
  • 2 cups chocolate chips
  • 10 ounces caramel candy squares, unwrapped
  • 3 tablespoons heavy cream
  • Sea salt, for sprinkling over caramel and bars
0/5 (0 Votes)

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