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Our best Christmas recipes - 197 recipes

More Christmas recipes

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THIS IS A FAMILY RECIPE FROM MY CHILDHOOD

  • 1 Cup Sugar
  • 1 Cup Shortening
  • 1 Cup Raisins
  • 2 Eggs
  • 1tsp. Baking Soda
  • 2 Cups Flour
  • 2 Cups Oatmeal
4.1/5 (9 Votes)

By

Makes two loaves. This has a great taste and is not too sweet

  • 4 3/4 flour
  • 4 teaspoon. baking powder
  • 3/4 cup sugar
  • 1/4 teaspoon salt
  • 1/2 teaspoon nutmeg
  • 2 beaten eggs
  • 2 3/4 cup eggnog
  • 1/2 cup cooking oil
  • 1 cup pecans
  • 1 cup snipped apricots
4.1/5 (7 Votes)

By

This is a perfect candy for Thanksgiving or Christmas

  • 1 cup pumpkin pie filling
  • 1 cup sugar
  • 2 1/2 cup sweetened coconut, shredded
  • 1/2 tsp cloves
  • 1/2 tsp cinnamon
  • Powdered sugar for rolling
3.7/5 (18 Votes)

By

Line a large jellyroll pan with heavy-duty foil,or wax paper or parchment paper for easier breakage

  • 2 pounds white chocolate
  • 30 small peppermint candy canes
4.1/5 (8 Votes)

By

Dash of nutmeg Spoon topping over apples

  • 6- 10 large apples peeled and thinly sliced, put in pie shell until pie is rounded
  • Sprinkle apples with a small amount of lemon juice
  • In a small bowl mix
  • 7 rounded soup spoons of brown sugar
  • 7 rounded soup spoons of white sugar
  • 1/3 cup flour
  • Almost 1 tbsp cinnamon
4.1/5 (9 Votes)

By

Explore the delicious products from Bourbon Barrel Foods

  • 7.5 oz pureed pumpkin
  • 2 eggs, lightly beaten
  • 1/2 c vegetable oil
  • 1 1/4 c Bourbon Vanilla Sugar
  • 1/4 c Pure Cane Sorghum
  • 1 1/2 tsp apple cider vinegar
  • 1 1/2 tsp Bourbon Vanilla Extract
  • 1 3/4 c all purpose flour
  • 1 tsp baking powder
  • 2 tsp ground cinnamon
  • 1 tsp ground nutmeg
  • 1/2 tsp ground ginger
  • 1/4 tsp cloves
  • Brie
4.1/5 (16 Votes)

By

Mix together very well the cream cheese and cherries and cherry juice

  • 1 block cream cheese
  • 1/2 cup chopped marachino cherries
  • 1 tsp "juice" from cherry jar
  • 2 to 3 flour tortillas
4.1/5 (10 Votes)

By

Preheat oven to 325F. In a small saucepan over medium high heat, combine sugar and water

  • 1 cup sugar
  • 1/2 cup water
  • 2 large eggs, lightly beaten
  • 1 can (15 oz) canned pumpkin puree
  • 1 1/2 cups evaporated skim milk
  • 2/3 cups firmly packed light brown sugar
  • 1 tsp vanilla extract
  • 1/2 tsp ground ginger
  • 1/2 tsp ground allspice
4.1/5 (17 Votes)

By

Mix all ingredients and roll dough into small balls

  • 1 Cup Butter
  • 1/4 Cup Sugar
  • 1 Cup Chopped Nuts
  • 1 tsp. Vanilla
  • 2 Cups Flour
  • 1/4 tsp Salt
4.1/5 (13 Votes)

By

A deep rich chocolate truffle with warm caramel flavor and a whiskey finish

  • *An original recipe.
  • Ingredients:
  • Truffle:
  • 12 oz high quality dark chocolate, chopped
  • ½ C heavy cream
  • ½ cup salted caramel (recipe follows)
  • ¼ cup Forty Creek Whiskey (Or other premium whiskey of choice)
  • Valrhona Crunchy Pearls, for Garnishing
  • Instructions:
  • Truffle:
  • 1. Warm cream for 60 seconds in microwave. Add chopped chocolate and wait for 2 minutes. Whisk until incorporated. Cool for 20 minutes. Stir in caramel. Add whiskey and stir until incorporated. Pour finished mixture into a bowl or pan. Cover the surface with plastic wrap and refrigerate until set, about 3 hours.
  • 2. Remove chilled truffle mixture. Using a melon-baller, scoop out chocolate rounds. Finish forming truffles by hand and place on parchment-lined bake sheet.
  • 3. Cover Truffles with Valrhona Crunchy Pearls for a rustic true-truffle look.
  • Salted Caramel Sauce:
  • ½ cup granulated sugar
  • 2 TBSP water
  • 2 TBSP unsalted butter
  • 6 TBSP of heavy cream
  • ½ teaspoon of fleur de sel
4.1/5 (13 Votes)

By

Cream salt, sugar and shortening in large bowl

  • 2 t Salt
  • 1/2 cup Sugar
  • 1/2 cup Shortening
  • 1 cup Potatoes (mashed)
  • 2 cups Potato Water
  • 1 pkg Yeast
  • 10 cups Flour
4.1/5 (15 Votes)

By

Delicious caramel corn with chocolate chips melted through

  • 8c popped corn
  • 1/4c packed brown sugar
  • 6Tbs butter
  • 3Tbs light corn sugar
  • 1/4tsp salt
  • 1/4tsp baking soda
  • 1/4tsp vanilla
  • small bag of chocolate chips
4.1/5 (28 Votes)

Any burning questions? Our chefs answer!

Caramel Corn with Chocolate Chips SOFT OATMEAL COOKIES