Our easy slow cooker recipes - 5 recipes
If you like this, you'll definitely like: quick and easy
Chef Tips and Tricks
Did you know you can toast sweet potato slices... and it's absolutely delicious!
Method
- Slice an avocado in half.
- In a bowl, combine avocado with half an onion (diced) and coriander.
- Add the juice from half a lemon and some salt, and mix.
- Cut a sweet potato into 1/2 inch slices.
- Place in a toaster, making sure to toast both sides.
- Spread the avocado mix onto the toast. Enjoy!
Top rated Easy slow cooker recipes
2-Ingredient Slow Cooker Salsa Chicken
By erinatmar
Place chicken breasts in a slow cooker and cover with salsa
- 2 boneless, skinless chicken breasts
- 1 cups favorite salsa
- salt and pepper
- (optional: fresh lime wedges for serving)
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Slow Cooker Black Beans
By arwarren, Pinterest
Adapted from: http://www.budgetbytes
- 2 cups dried black beans
- 6 cups of water
Easy Slow Cooker Olive Parmesan Bread
By dizzybusyandhungry, Dizzy Busy and Hungry
No kneading required! You have to try this delicious and super-easy way to prepare fresh-baked bread!
- 3 cups bread flour
- 1 teaspoon quick rise instant yeast
- ½ tablespoon minced garlic
- cup diced Kalamata olives
- ¼ cup grated Parmesan cheese
- 1 and ½ cups water
- cornmeal or additional flour to prevent sticking
Slow Cooker Cranberry Apple French Toast
By dizzybusyandhungry, Dizzy Busy and Hungry
This easy slow cooker cranberry apple French toast is very easy to make
- 1 and ½ pound French bread
- 1 and ½ cups almond milk (or regular milk)
- 6 large eggs
- 1 cup fat-free half & half
- 1 tablespoon vanilla
- ½ tablespoon cinnamon
- 2 tablespoons pure maple syrup
- ¼ cup sugar (or granulated Splenda)
- 2 Gala apples (or your favorite type), cut into bite-sized pieces
- ½ cup dried cranberries (plus additional for garnish, if desired)
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Slow Cooker Pot Roast
By nadie29
This is a very easy recipe for a delicious pot roast
- 2 (10.75 ounce) cans condensed cream of mushroom soup
- 1 (1 ounce) package dry onion soup mix
- 1 1/4 cups water
- 5 1/2 pounds pot roast
- 6 diced carrots
- 4 diced celery stocks
- 6 diced potatoes
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