Fondant recipes - 4 recipes
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Chef Tips and Tricks
Ingredients
- Ground meat
- Coriander, chopped
- Onions, minced
- Egg
- Salt
- Ground Pepper
- Cheddar (cube and slice)
- Canola Oil
Method
Chop coriander and mince onions
Mix the meat, coriander, onions, pepper and salt in a large bowl
With your hands, shape the meat into a large ball
On a clean surface, flatten the ball and place a cube of cheddar on top
Cover the cheese with the edges of the meat, creating a ball again
Place in a pan and let one side simmer in canola oil
Flip the patty and place a slice of cheddar on top
Place the lid on the pan and let cook to desired texture
Put the patty in a bun with your favorite toppings. Enjoy!
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Homemade fondant
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melt marshmallows and 2 T water in a large pot over medium heat stirring constantly
- 16 oz mini marshmallows
- 2 to 5 T water
- 2 lbs powdered sugar
- 1/2 cup vegetable shortening
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White Fondant
By jerickson79
This recipe was one of my Granny's Recipes used for dipping or rolling in fruits, nuts and cocunut
- 3 Cups of Sugar
- 1 Cup of Water
- 1 Cup of White Caro
- 2 egg whites
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Marshmallow Fondant
By MeredithT
Easy fondant for cake decorating
- 1/4 cup butter
- 1 (16 ounce) package miniature marshmallows
- 1/4 cup water
- 1 teaspoon vanilla extract
- 2 pounds confectioners' sugar, divided
Chocolate Fondant Cakes
By Kjarvis
Preheat oven to 350. Melt chocolate in a double boiler
- 1.5 cups semi sweet chocolate
- 4/5 cup butter
- 8 eggs
- 1.25 cups sugar
- 1.25 cups flour
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