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The best homemade saltines - 5 recipes

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VIDEO: Smashed Potato Cakes

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Ingredients

  • 5 large potatoes
  • 1/2 cup parsley
  • 2 cloves minced garlic
  • 1/2 cup cilantro
  • 2 cups shredded cheese
  • 1 cup milk
  • Sour cream


method

  1. Boil and drain the potatoes
  2. In a mixing bowl, combine the potatoes with parsley, minced garlic, cilantro,  shredded cheese and milk.
  3. Mash the mixture thoroughly. 
  4. Shape into palm-sized balls, then flatten on a sheet pan
  5. Put in oven for 20 min at 355° F
  6. Layer, spreading generously with sour cream
  7. Garnish, and enjoy!

 

Top rated Homemade saltines recipes

By

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  • Saltine crackers 1 box
  • 3/4 cup canola oil
  • 1 packet of Hidden Valley Ranch Seasoning mix
  • crushed red pepper to taste.
5/5 (1 Votes)

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Preheat oven to 400. Lightly oil and flour a baking sheet

  • 2 c all purpose flour
  • 6 TBS freshly grated parmesan
  • 6 TBS extra virgin olive oil
  • 1 TBS Bourbon Smoked Salt
  • 1 TBS Bourbon Smoked Pepper
  • 3-4 TBS fresh rosemary
  • 1/2 c half and half
  • 2 TBS water
  • Rosemary sprigs and Bourbon Smoked Salt for garnish
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4/5 (20 Votes)

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7 shares

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Preheat oven to 325°F

  • 1 pkg. (8oz.) Kavli whole wheat flat bread
  • ½ cup butter
  • 2 large cloves garlic - minced
  • 1 tbsp. parsley
  • 1/3 cup parmesan cheese
4.3/5 (3 Votes)

By

Whisk first 5 ingredients and pour over crackers

  • 3/4 Cup Oil
  • 1/2 Tablespoon Dillweed
  • 1/4 Tablespoon Garlic Powder
  • 1 Envelope Ranch Dressing
  • 1/4 Tablespoon Lemon Pepper
  • 1 Package Oyster crackers
4/5 (5 Votes)

5 wine and cheese matches made in heaven

80 shares

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Preheat oven to 350 degrees °F

  • 2 generous cups raw cashews
  • 1 organic egg
  • 1 tablespoon coconut oil
  • 1 teaspoon kosher sea salt
  • 1 teaspoon cracked black pepper
0/5 (0 Votes)

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