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Lemon pepper recipes - 3 recipes

Chef Tips and Tricks

VIDEO: Cheesy Stuffed Chicken Bombs

Bursting with cheese and wrapped up in bacon, these stuffed chicken breasts are totally irresistible!

Ingredients

  • Chicken breast
  • 6 -8 bacon slices
  • 1 cup spinach leaves
  • 1 small jar semi-dried tomatoes
  • 1 cup shredded cheese
  • Salt and pepper

Method

  1. Carefully slice the chicken breasts, forming a pocket, without cutting right through.
  2. Fry the breasts until golden brown on both sides.
  3. Layer bacon slices on a chopping board.
  4. Place the chicken breast on the far left, and top with spinach leaves, semi-dried tomatoes and cheese. Season with salt and pepper.
  5. Roll the chicken breast in the bacon slices, folding it closed as you go.
  6. Cook in the oven for 20 minutes at 375°F.
  7. Serve, and enjoy!

Top rated Lemon pepper recipes

By

This is one for the guys

  • 1 honking salmon fillet
  • SPICE MIX
  • Liberal use of GINGER
  • Sparing amount of PAPRIKA
  • Healthy tasted of GARLIC POWDER
  • LEMON PEPPER to tantalize
  • Very generous helping of ALLSPICE
  • Top off with a sprinkling of GARLIC SALT
4/5 (14 Votes)

By

Mix all ingredients together in a bowl to taste (or chopper)

  • 4 pieces of salmon ( skin on)
  • 3-4 Tbsp lemon juice
  • Parsley (dried)
  • Italian seasoning
  • dried dill
  • olive oil
  • 1/4 cup red wine (Merlot)
  • 1 Tbsp Lemon pepper seasoning
  • Garlic ( crushed)
2.9/5 (14 Votes)

By

if using frozen fish, defrost

  • 3-4 pieces of tilapia either frozen or fresh
  • lemon juice
  • olive oil
  • lemon pepper
  • garlic powder
  • seasoned salt
  • pepper
  • sea salt
2.3/5 (7 Votes)

Any burning questions? Our chefs answer!

lemon pepper tilapia Grilled Salmon