Recipes with pepper - 29 recipes
If you like this, you'll definitely like: stuffed pepers, hot pepper, sweet peppers , cayenne, vegetarian bell pepper recipes, green chilli
Chef Tips and Tricks
Ingredients
- Pepper
- Shrimp (already cooked)
- Tzatzíki
- Coriander
Method
Slice pepper and place slices in the toaster
Mix Tzatzíki and shrimp
Spread the mix onto the toasted pepper
Top rated Pepper recipes
Stuffed Green Peppers
By kelhalstead1980
Cook rice according to package directions, or using a rice cooker
- 1 C long-grain brown rice (I used Uncle Ben's Brown Rice, but any long-grain rice will work.)
- 4 large green bell peppers, bottom trimmed, cap end cut off and diced, and seeds removed
- 1 large onion, diced
- 2 tsp. + 1 tsp. olive oil
- 2 links (about 8 ounces) turkey Sweet Italian Sausage (or other sausage of your choice. Use diced mushrooms instead of sausage for vegetarian version.)
- 1/2 tsp. ground fennel
- 1/2 tsp. dried Greek or Turkish oregano
- 1/2 cup grated Parmesan cheese
- salt and fresh ground black pepper to taste
- 1/4 cup grated mozzarella cheese
These Ground Turkey STUFFED PEPPERS Really Hit the Spot!
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Macaroni and Cheese
By shaunamccarlie
Preheat oven to 400 degrees F (200 degrees C)
- 1 (16 ounce) package elbow macaroni
- 1/4 cup butter
- 1/4 cup all-purpose flour
- 1/4 teaspoon dried thyme
- 1/4 teaspoon cayenne pepper
- 1/8 teaspoon white pepper
- 3 cups milk
- 1 pinch ground nutmeg
- 1/4 teaspoon Worcestershire sauce
- 1 teaspoon salt
- 3 cups shredded sharp Cheddar cheese divided
- 1 teaspoon Dijon mustard
- 1/2 cup panko bread crumbs
- 1 tablespoon butter melted
The World's Spiciest Restaurant Dishes
If you're a veteran spicy food eater, then get ready to pack your bags and go on a tasting trip of the most fiery dishes around the world!
Salmon Wellington
By Anne-Marie McElreavy
Oil a baking dish. Preheat oven to 350F (or 180 ° C or gas mark 6)
- 1 salmon filet or two depending on appetite
- 1/4 cup bean sprouts
- 1 teaspoon of pesto (parsley, garlic, olive oil, lime or lemon juice, salt, pepper)
- 1 cup coconut milk or cream
- 1 teaspoon cornstarch
- 1/4 of a green pepper
- 1 sliced onion
- 3 sheets phyllo
- mushrooms
Pepper Chicken Masala
By Tanyadesigan, Easy and Simple Foods
Chicken in spicy pepper masala
- chicken - 1/2 kg (with bone / bone less)
- pepper powder - 2 and 1/2 tea spoons
- salt - as per taste
- Onions -2 medium
- Tomato - 2 medium
- Green chili - 1 medium
- turmeric powder - 1/4 tea spoon
- Garlic - 3-4 cloves (crushed or finely chopped)
- Ginger - 1 inch (crushed or finely chopped)
- Ghee - 1 tea spoon
- coconut milk - 1/4 cup(thick one)
- Coriander leaves - a handful
Tomatoes stuffed with grilled vegetables
By Tomates de France
Tomatoes stuffed with grilled vegetables
- 4 large tomatoes
- 1 red pepper
- 1 yellow pepper
- 1 zucchini
- 1 small eggplant
- 3 tablespoons pine nuts
- 4 tbsp olive oil
- 1 tablespoon brown sugar
- 1 sprig of thyme
- 1 sprig rosemary
- salt, pepper
Tagine of lamb chops with vegetables
By Souza , blog : My secret garden
Sauté the onions in olive oil, add spices and meat, allow 10 minutes for browning
- 3 onions
- 4 sides of lamb
- 4 tomatoes, peeled
- 1 pepper
- 3 medium potatoes
- Spices (to taste)
- thyme
- black pepper
- paprika
- ginger
- turmeric
- a pinch of dried rosemary
- salt
Pepper Steak
By jimmysmommy
Beef strips in a nice gravy with peppers and peas
- 2 pounds beef sirloin (cut into strips)
- 2 tablespoons oil
- 1 large sliced onion
- 2 green peppers, cut in strips
- 1 can tomato sauce
- salt & pepper to taste
- 1 teaspoon garlic powder
- 1 small can sweet peas
Steak- StirFry
By Popkrispy
Heat 2 large curryspns oil in a wok- braise 1 onion sliced in rings til jus sauted- add 2 t crushed garlic 1 ...
- 250g fillet steak strips.
- Marinated with:
- 1 t g&g.
- 1 t chilli paste.
- Lemon juice.
- Salt.
- Lemon pepper.
- Peri peri oil (op).
- Best marinated overnite.
Chicken Sausage, Pepper and Onion Pasta Fake-Bake
By Melpat09
Place a pot of water on the stove to boil for pasta
- 1 pound rigatoni
- Salt
- 1 pound cooked chicken sausages
- 3 tablespoons extra-virgin olive oil, divided
- 1 green or red bell pepper, seeded and sliced
- 1 cubanelle pepper, seeded and sliced
- 1 large onion, thinly sliced
- 3 to 4 cloves garlic, chopped
- Ground black pepper
- 1/2 cup dry white wine or chicken stock, a couple of glugs
- 1 (28 ounce) can crushed tomatoes, (recommended: San Marzano)
- Handful chopped flat-leaf parsley
- 1/2 cup fresh basil, 10 leaves, torn or shredded
- 1 cup ricotta cheese
- 1 cup freshly grated Parmigiano-Reggiano, plus some to pass at table
Moroccan Lamb Kebabs
By Nadia , blog Paprikas
Cut meat into cubes
- 1 lb. lamb meat (eg lamb)
- 1 onion, finely chopped
- 1/2 bunch parsley, finely chopped
- 1 teaspoon of paprika
- 2 teaspoon of cumin
- 1 pinch of turmeric
- 1 tablespoon olive oil
- pepper
- salt
pepper recipe collections
More Pepper recipes
-
Stuffer Pepper Soup
- 2lbs hamburger
- 28oz tomato sauce
- 28oz diced tomatoes undrained
- 2c green pepper chopped into 1in cubes
- 1c chopped onion
- 2 beef bouillon cubes
- 1/4c packed brown sugar
- 2t salt
- 1t pepper
- 2c cooked rice set aside
-
popcorn pepper
- Popcorn
- Pepper
- Oil
-
Roasted Red Pepper Rose
- 1 jar Classico Rose sauce
- 1 red pepper, sliced lengthwise and then in half
- 1 onion, sliced thin lengthwise
- 1 tomato, diced
- 2-4 ea chicken breasts
- 2 cups pasta, uncooked
-
Garlic Pepper Butter
- 1 stick salted butten
- 1-2 garlic gloves
- 1 teaspoon freshly cracked black pepper
-
Homemade Pizza
- 1 pizza dough
- 1 green pepper
- 1 red pepper
- 1 onion
- 1 can of tomato or tomato sauce
- 4 slices of ham (thin)
- 4 or 5 button mushrooms according to their size
- mozzarella
- Emmental and mozzarella cheese
- olives
- Artichoke hearts
-
pepper cheese
- Cream Cheese . pepper jelly. crackers
-
Cheese Dip
- 1 lb ground beef
- 3 oz pkg cream cheese
- 1/2 pkg chili seasoning
- 1 pkg taco seasoning
- 1 green pepper chopped
- 3 jars cheese whiz
-
Vegetables Flavored with Argan Oil
- - 1 large carrot
- - 1/4 of purple cabbage
- - 1/4 of white cabbage
- - 2 zucchini
- - 1 leek
- - 1 onion
- - 2 fennel
- - 1/2 green pepper
- - 1/2 red pepper,
- - 1/2 yellow bell pepper,
- - salt, pepper,
- - 1 cube basil flavored oil
- 3 tablespoon argan oil flavored with fennel
-
Cayenne Pepper Jelly
- 3/4 pounds cayenne peppers
- 2 cups apple cider vinegar
- 6 cups sugar
- 6 oz liquid pectin
-
Eggplant with sundried tomatoes
- 5 eggplants
- Dried tomatoes, about 1 cup, more or less choice
- 1 red pepper
- 2 small onions
- Olive oil
- salt
-
Rabbit with Pastis Liqueur
- - 4 medium fennel bulbs
- - 1 large green pepper
- - 1 large sweet onion
- - 4 legs or saddles of rabbit
- - Salt and pepper
- - oregano
- - 2 bay leaves
- - 1/2 cube of chicken stock
- - 3 tbsp. pastis*
- - 1 tbsp. garlic powder
- - Olive oil
- *A liqueur flavored with anise. Can be substituted with a French Vermouth like Noilly Prat
-
SPICY PEPPER CORN SOUP
- 1 roma tomato, diced
- 1 red bell pepper, charred, peeled, diced
- 6 green onions, sliced
- 1 tsp garlic, minced
- 3 thai chili, diced
- 1 tsp pepper
- 1/2 tsp thyme
- 2 cups sweet corn
- 2 cans coconut milk
- 1/4 cup sugar
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