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Our best green pepper recipes - 16 recipes

If you like this, you'll definitely like: green pepper steak, green pepper casserole, easy green bell peppers, bell pepper

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VIDEO: Cheesy Stuffed Chicken Bombs

Bursting with cheese and wrapped up in bacon, these stuffed chicken breasts are totally irresistible!

Ingredients

  • Chicken breast
  • 6 -8 bacon slices
  • 1 cup spinach leaves
  • 1 small jar semi-dried tomatoes
  • 1 cup shredded cheese
  • Salt and pepper

Method

  1. Carefully slice the chicken breasts, forming a pocket, without cutting right through.
  2. Fry the breasts until golden brown on both sides.
  3. Layer bacon slices on a chopping board.
  4. Place the chicken breast on the far left, and top with spinach leaves, semi-dried tomatoes and cheese. Season with salt and pepper.
  5. Roll the chicken breast in the bacon slices, folding it closed as you go.
  6. Cook in the oven for 20 minutes at 375°F.
  7. Serve, and enjoy!

Top rated Green pepper recipes

By

Great for summer picnics. It keeps in the fridge for a long time too!

  • 3 lb carrots
  • 1 cup oil
  • 1 green pepper
  • 1 large onion
  • 1 can tomato soup
  • 1 cup white sugar
  • 2/3 cup vinegar
  • 1 tsp dry mustard
  • 1 tsp salt
  • Pepper
4.3/5 (10 Votes)

Spice fiends, this one's for you! Here are 25 irresistible spicy dishes you've got to try before you die.

By

Turn the oven on 400°F. Butter a cake mold well

  • 1 eggplant,
  • 1 green pepper,
  • 1 cup button mushrooms,
  • 2 cups of dried tomatoes,
  • 1/2 cup smoked bacon (cut in matchsticks)
  • 30 pitted black olives,
  • 3 1/3 tbsp white wine
  • 7 tbsp + 1 tbsp butter,
  • 2 1/4 cup flour,
  • 4 eggs,
  • 1 tsp of baking soda,
  • 1 tablespoon chopped parsley,
  • a tablespoon of olive oil,
  • 1/2 tbsp salt.
4.5/5 (35 Votes)

If you're a veteran spicy food eater, then get ready to pack your bags and go on a tasting trip of the most fiery dishes around the world!

By

Wash all the ingredients very well

  • Ripe tomato
  • Green leaves / lettuce
  • Sweet potatoe
  • Beets
  • Red and green peppers
  • Lentail sprouts
  • Avocado
  • Cilantro
  • Almonds
  • Yeast flakes and dry herbs
  • Lemon (yellow) juice
  • Sea Salt
3.9/5 (20 Votes)

By

Wash and peel the vegetables, cut the onion, bell pepper and sliced ​​mushrooms and ​​carrots

  • 1 1/2-2 lbs beef bourguignon,
  • 4 carrots,
  • 1 green pepper,
  • 2 cups button mushrooms,
  • 1 small can tomato paste
  • 1 cup of dry white wine
  • 1 onion
  • 1 clove garlic
  • 1 cup water
  • 1 beef bouillon cube
  • olive oil,
  • salt, pepper, bouquet garni
4.5/5 (31 Votes)

Stuffed peppers are healthy, delicious, and surprisingly easy to make. Find out how to cook them today!

By

For a sweet condiment that goes well with meat pies, empanadas or any cooked pork dish, try this apple and green pe...

  • 3 green peppers
  • 1 medium onion
  • 3 lb apples
  • 1/2 lb seedless raisins
  • 1 tbsp salt
  • 1/2 pint vinegar
  • 3/4 lb sugar
  • 1 1/2 tbsp ground ginger
  • 1/4 lb concord grape jelly or jam
  • 3 lemons, zest and juice
3.6/5 (49 Votes)

By

Can be used for hamburgers,meat loaf,meatballs

  • 2 pds hamburger
  • 1 egg
  • 1 med onion chopped
  • 1 med green pepper chopped
  • handful of crushed crackers
4/5 (3 Votes)

By

Mix together filling ingredients and spread evenly on tortillas

  • 8 flour Tortillas
  • 8 Oz Can Sour Cream
  • 1 1/2 Cups Shredded Cheese
  • 1 Diced Green Pepper
  • 1 Can Black Olives
  • 1/2 Cup Diced Onions
4/5 (3 Votes)

By

Peel and chop the onion and garlic and cut the zucchini, bell pepper, seeded and diced tomatoes

  • 1 pound zucchinis
  • 1 green pepper
  • 2 tomatoes
  • 1 onion
  • 2 cloves of garlic
  • 2 sprigs cilantro
  • 4 1/4 cups of the water
  • scant 1 cup of sour cream
  • Salt-pepper
  • 2 pinches of curry powder
  • Olive oil
3.8/5 (19 Votes)

By

chop all vegetables to desired size

  • 1 large tomato
  • 1 green pepper
  • 3 green onions
  • 1/2 cucumber
  • 1/4 cup feta cheese
  • 2 tbsp vegetable oil
  • 2 tbsp white vinegar
  • 1/2 tsp salt
  • 1/2 tsp black pepper
3.6/5 (56 Votes)

By

Personal Creation

  • Tamarind Sauce - 2 cup
  • Green pepper - 1
  • Tomatoes - 2
  • Black pepper - 2 tbsp
  • Cumin seeds - 2 tbsp
  • Garlic cloves (peeled) - 3
  • Turmeric - 1/2 tbsp
  • Salt (required amount)
  • Dried chilli flakes - 1/2 tbsp
  • Coriander leaves & stem part (herb) - finely diced required amount
  • Curry leaves - few(optional)
3.1/5 (21 Votes)

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Any burning questions? Our chefs answer!

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