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Our favorite main dish recipes - 1855 recipes

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Place chicken in crock pot

  • 2 Tbs Worcester sauce
  • 1 Can cream of Mushroom soup
  • 1 Soup can milk
  • 1/2 Envelope dry onion soup mix
  • 4 Boneless chicken breast
3/5 (2 Votes)

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Cube chicken into bite size pieces

  • 2-3 Boneless skinless chicken breasts
  • 1 cup milk
  • 1 egg
  • 1 1/4 cups flour
  • 3 tbsp powdered sugar
  • 1/2 tbsp corn starch
  • 2 1/2 tsp salt
  • 1 tsp ground pepper
3/5 (15 Votes)

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family recipe

  • box of tri colored rotini 1 package shredded cheese 1 package peperoni 1 c chopped lunchmeat of your choice 1 c fresh cauliflower chopped 1 c fresh broccoli chopped 1 c shredded carrots 1 can small black olives drained 1 small jar green olives drained 1 c cherry tomatoes 1-2 bottles zesty Italian dressing
3.4/5 (16 Votes)

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Bring a large pot of water to a boil and salt the water

  • 1 pound small shell pasta
  • 2 tablespoons extra-virgin olive oil, 2 turns of the pan in a slow stream
  • 3 large cloves garlic
  • 1/2 small to medium yellow onion
  • 1 (28-ounce) can crushed Italian tomatoes, any brand
  • 1/2 cup, 10 to 12 fresh basil leaves, torn into small pieces
  • Salt and pepper
  • 1 cup store bought basil pesto sauce
  • 1 cup ricotta cheese
  • 1/2 cup grated Parmigiano-Reggiano, a couple of handfuls
  • 1/2 pound fresh mozzarella
3/5 (14 Votes)

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Wash and cut chicken into bite size pieces

  • Chicken
  • Garlic
  • Red chillies
  • Salt
  • Tomato paste
  • Fresh cream
  • Yogurt
  • Ground Cashews
3/5 (26 Votes)

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Cook and drain macaroni as directed on the package

  • 8 oz. Box of Elbow noodles
  • 1/4 Cup Butter
  • 1 TSP Salt
  • 1 TSP Pepper
  • 8 oz. Velveeta Cheese
  • Bread Crumbs
  • Milk
3/5 (21 Votes)

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Tasty way to use leftovers!

  • roast beef meat thinly sliced
  • long white buns
  • 2 pickles sliced horizontally
  • mayo
  • mustard
  • horseradish sauce
  • cheese mozza slices
  • gravy
  • browned onion
3/5 (21 Votes)

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Feijoada: Delicious Portuguese stew! Discover our recipe

  • 1 pound of cooked red beans
  • 1 pig foot, cut in two,
  • 2 pig tails
  • 200g diced pork
  • 200g cut pork chops
  • 1/2 pound sausage
  • 1/2 pound smoked sausage
  • 150g bacon
  • 1 onion
  • 2 bay leaves
  • Vinegar, salt, pepper and minced garlic
  • 3 tablespoons chopped parsley and chives
  • "Gaúcha" Sauce :
  • 3 ripes tomatoes, seeds removed
  • 1 onion
  • 1 green bell pepper
  • 1 ladle of the Feijoada liquid
  • 5 cl ice water
  • 2 tablespoons chopped parsley and chives
  • salt, pepper, olive oil and vinegar
  • " Farofa" :
  • 50g butter
  • 250g cassava flour
  • Salt, pepper and chilli powder
  • Sauteed cabbage :
  • 10 cabbage leaves
  • oil, minced garlic, salt
  • 3 oranges, peeled and cut into wedges
3/5 (21 Votes)

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DIRECTIONS: Preheat oven to 400 degrees

  • INGREDIENTS:
  • Garlic pizza dough (see my recipe)
  • 1 cup grated mozzarella cheese
  • 1 cup spaghetti sauce
  • 2 large mushrooms
  • 1/4 red pepper sliced in thin strips
  • 1/4 green pepper sliced in thin strips
  • 1/3 cup diced onions
  • 3/4 pint graped tomatoes sliced thinly
  • 1/3 cup spinach leaves sliced thinly
  • 1/4 cup grated parmesan cheese
  • 1 tsp parsley flakes
  • 1 tbsp cornmeal
3/5 (21 Votes)

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Bake the chicken breasts and season to preferred flavor (Be it cajun, mexican, or italian, etc

  • 1 full sized block of Velveeta (You can probably use whatever type of cheese you want that melts and tastes best for you, but I've become a fan of this with this recipe)
  • 1-2 cans of Rotel Diced tomatoes (Flavor of your choice)
  • Crushed Red Peppers (Amount of your choice for spice preference)
  • Package of Rotini Noodles
  • Frozen, or fresh Chicken Breast
  • Frozen, or fresh broccoli
3.4/5 (14 Votes)

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Dry beef cubes with paper towel and set aside

  • 2 Lbs Beef Cubes
  • 4 Carrots cut into pieces
  • 4 Potatoes cut into pieces
  • One carton of beef stock
  • One onion cut in half
  • Rosemary
  • Thyme
  • Salt
  • Pepper
  • 1/2 cup flour
  • Paprika
  • Garlic powder
  • Olive Oil
  • Bay Leaf
2.9/5 (19 Votes)

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Mouth Watering Barbecue Pork Ribs That Fall Right Off The Bone

  • 1 Full Size Rack Of Pork Ribs
  • Salt
  • Pepper
  • Oil
  • Garlic Salt
  • 1 16 oz Bottle of Favorite Bbq Sauce
2.9/5 (18 Votes)

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Crockpot Barbecue Pork Ribs Chicken and Rice