Mathri recipes
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Mathri recipes - 2 recipes

Chef Tips and Tricks

VIDEO: Delicious Stuffed Cabbages

These tasty stuffed cabbage rolls are so easy! 

Ingredients

  • 1 onion
  • 5 - 6 thick rashers bacon
  • 1/2 lb sausage meat
  • 1/2 cup tomato paste
  • 2 cloves garlic, diced
  • 2 bell peppers, diced
  • Salt
  • 1 cabbage head


Method

  1. Fry the bacon in a skillet, then add onion, and meat.
  2. Add tomato paste, bell peppers, garlic and salt, and simmer till cooked through
  3. Boil 1 whole cabbage head in salted water till tender
  4. Spoon mixture into individual cabbage leaves, and fold carefully to form little rolls
  5. Serve with any remaining mixture
  6. Enjoy!

Top rated Mathri recipes

By

mix salt, ajwain and black pepper in the flour then mix the butter in the flour then add some water and make a m

  • 2lb(6 cups) all purpose flour
  • 1/2 lb(2 sticks) salted butter
  • 2tsp salt
  • some ajwain and some coarsely ground black pepper
3.4/5 (33 Votes)

By

add fennel seed (soif) in the flour mix sugar in milk and heat in the microwave till dissolved mix the butter in

  • 2 lb (5 1/2- 6 cups) all purpose flour
  • 1/2 lb butter
  • 10 0z sugar
  • 10 oz milk
  • some fennel seed (soif)
2.7/5 (22 Votes)

Any burning questions? Our chefs answer!

Sweet Matia Salty mati