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Our best perfect chocolate macaron recipes - 2 recipes

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Top rated Perfect chocolate macaron recipes

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Line a baking sheet with a silicone baking mat

  • 3 egg whites
  • 1/4 cup fine sugar
  • 1 1/4 cups confectioners' sugar
  • 1 cup finely ground almonds
5/5 (1 Votes)

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Line two baking sheets with parchment paper; set aside

  • For the macarons:
  • 2 cups powdered sugar
  • 1 cup almond flour or almond meal
  • 3 tablespoons natural unsweetened cocoa powder
  • 1/4 teaspoon fine salt
  • 3 large egg whites, at room temperature
  • Pinch cream of tartar
  • 3 tablespoons granulated sugar
  • For the ganache filling:
  • 4 ounces bittersweet chocolate, finely chopped
  • 1/2 cup heavy cream
  • 2 tablespoons unsalted butter (1/4 stick), at room temperature and cut into cubes
3.8/5 (333 Votes)

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French Chocolate Macarons with Chocolate Ganache French Macarons