Chef Tips and Tricks
Check out our delicious spin on the classic Brazilian cake, with Fererro Rochers and Kit-Kat!
INGREDIENTS
For the batter:
- 3 eggs
- 3/4 cup sugar
- 1/3 cup of cocoa powder
- 1 cup flour
- 2 tablespoons neutral oil
- 1 cup of of natural yogurt
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
For the frosting:
- 2 cups chocolate chunks
- 3 cans of condensed milk
- 2 and 1/2 cups thickened cream
- 1 tablespoon unsalted butter
METHOD
- In a pan, melt together the condensed milk, the chocolates in pieces and the butter. Slowly fold in the thickened cream. Mix, without stopping, until it is smooth and thick.
- Transfer to the refrigerator and allow to cool for 1 hour.
- In a bowl, mix together the eggs and sugar. Add the oil and mix again.
- In another bowl mix together the flour, cocoa powder, baking powder and the bicarbonate soda. Pour in the egg mixture, mix together, then add the yogurt.
-
Grease and sprinkle cocoa powder inside two springform pans. Divide the batter mixture between them, then bake at 360°F for approximately 20 minutes.
- Remove the cakes from the oven, and allow to cool.
- Spread some of the frosting between the layers of the cake, and generously spread around the outside.
- Decorate the cake with Kit Kats, extra frosting and Fererro Rochers, in your style!
- Enjoy!
For more food buzz and delightful recipes, follow us on Facebook!
Top rated Plum recipes
Plum Berry Cobbler

By laurastirling
Plum Berry Cobbler. Discover our recipe
- 1 small plum
- Approx 25 blueberries
- Handful of honey nut Cheerios.
- Water
How To Make an Apricot Pie Step By Step

By Anne-Charlotte
Summertime is the season of apricots — and the perfect time to bake a delicious apricot pie! Follow this step-by-step recipe to learn how.
Perch fillets

By merten1
Reduce the vinegar with shallots, plum, and scant 1/2 cup of water
- 1 3/4 lb perch fillets with skin
- 16 plums,
- 1/2 cup of vinegar with honey,
- 2/3 cup butter
- 3.5 oz (around 1 cup) of chopped shallots,
- scant 1/2 cup of cream
- 1 egg
25 Mouthwatering Peach Recipes To Make Before Summer's Over

Peachy keen to get the most out of the summer fruit season? Get inspired with these 25 Fresh Peach recipes...
Mom's Boozy Plum Pudding with Hard Sauce

By MPozzobon
Pudding: Prepare bread crumbs, fruits and nuts; dust with a small amount of flour
- Pudding:
- 1 cup soft bread crumbs
- 1 cup seedless raisins
- 1 cup currants
- 1 cup chopped dates
- 1/2 cup chopped citron peel
- 1/2 cup chopped walnuts
- 1 cup flour
- 1 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1/4 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp cloves
- 1/4 tsp allspice
- 1/2 cup butter
- 1/2 cup brown sugar
- 2 eggs
- 1/3 cup molasses
- 1 cup milk
- Brown Sauce:
- 2 cups brown sugar
- 3 tbsp cornstarch
- ½ tsp salt
- 2 cups boiling water
- 1/4 cup butter
- 1 tsp vanilla
- 3 tbsp or more brandy
- fresh grated nutmeg
- Hard Sauce:
- ½ cup slightly softened butter
- 1 1/2 cup icing sugar
- 1 to 2 tbsp brandy or rum
- 1 egg yolk beaten well
- Pinch nutmeg
Any burning questions? Our chefs answer!