Chef Tips and Tricks
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Why eating fast is bad news for your health
Your parents told you that scoffing your food was bad, and now science has confirmed it!
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Top rated Plum recipes
Plum Berry Cobbler
![Plum Berry Cobbler](/media/plum-berry-cobbler-copy-jpg_crop.jpeg/tsp/plum-berry-cobbler.jpg)
By laurastirling
Plum Berry Cobbler. Discover our recipe
- 1 small plum
- Approx 25 blueberries
- Handful of honey nut Cheerios.
- Water
How To Make an Apricot Pie Step By Step
![How To Make an Apricot Pie Step By Step](/cache/article/apricot-pie-og-image-jpg-2_crop.jpeg/c12b90cc97a9bd0ceec9e0c9d5f20f54.jpg)
By Anne-Charlotte
Summertime is the season of apricots — and the perfect time to bake a delicious apricot pie! Follow this step-by-step recipe to learn how.
Perch fillets
![Perch fillets](/images/defaultImg_thumbSqPr.jpg)
By merten1
Reduce the vinegar with shallots, plum, and scant 1/2 cup of water
- 1 3/4 lb perch fillets with skin
- 16 plums,
- 1/2 cup of vinegar with honey,
- 2/3 cup butter
- 3.5 oz (around 1 cup) of chopped shallots,
- scant 1/2 cup of cream
- 1 egg
25 Mouthwatering Peach Recipes To Make Before Summer's Over
![25 Mouthwatering Peach Recipes To Make Before Summer's Over](/cache/article/fresh_peach_pie-jpg-2_crop.jpeg/c12b90cc97a9bd0ceec9e0c9d5f20f54.jpg)
Peachy keen to get the most out of the summer fruit season? Get inspired with these 25 Fresh Peach recipes...
Mom's Boozy Plum Pudding with Hard Sauce
![Mom's Boozy Plum Pudding with Hard Sauce](/media/ccd34209-a72e-47c7-b3b6-91ecf8192763_crop.jpg/tsp/mom-s-boozy-plum-pudding-with-hard-sauce.jpg)
By MPozzobon
Pudding: Prepare bread crumbs, fruits and nuts; dust with a small amount of flour
- Pudding:
- 1 cup soft bread crumbs
- 1 cup seedless raisins
- 1 cup currants
- 1 cup chopped dates
- 1/2 cup chopped citron peel
- 1/2 cup chopped walnuts
- 1 cup flour
- 1 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1/4 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp cloves
- 1/4 tsp allspice
- 1/2 cup butter
- 1/2 cup brown sugar
- 2 eggs
- 1/3 cup molasses
- 1 cup milk
- Brown Sauce:
- 2 cups brown sugar
- 3 tbsp cornstarch
- ½ tsp salt
- 2 cups boiling water
- 1/4 cup butter
- 1 tsp vanilla
- 3 tbsp or more brandy
- fresh grated nutmeg
- Hard Sauce:
- ½ cup slightly softened butter
- 1 1/2 cup icing sugar
- 1 to 2 tbsp brandy or rum
- 1 egg yolk beaten well
- Pinch nutmeg
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