Pudding pie recipes - 4 recipes
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You're watching: VIDEO: Crispy Zucchini Potato Cakes
VIDEO: Crispy Zucchini Potato Cakes
Combine summer zucchini with leftover mashed potatoes for a delicious, savory treat!
INGREDIENTS
- 5 Potatoes
- 1.5 Cup shredded zucchini
- 3/4 Cup shredded cheese
- 3/ Cup milk
- 1/3 Cup coriander, chopped
- 1/3 Cup basil, chopped
- Parmesan, to sprinkle
- Salt and pepper, to season
METHOD
- Chop the potatoes in half, boil until very tender and drain.
- In a bowl, combine the potatoes and zucchini. Add the grated cheese, milk, coriander, basil, salt and pepper, and mix thoroughly.
- On a baking tray, spoon out the zucchini-potato mixture and form into balls.
- Sprinkle with Parmesan and grated cheese, and bake at 350°F for 15 minutes.
- When golden, remove from oven... and enjoy!
Top rated Pudding pie recipes
Chocolate Banana Peanut Pudding Pie

By TashaRose23
Chocolate cake
- Crust:
- -Half a bag of pretzels (2 cups blended)
- -Half a bag of chocolate chip Teddy Grahams Cookies (2 cups blended)
- -3 tbsp Brown Sugar
- -1 1/2 Cups melted Margarine or Butter
- Filling:
- -2 Bananas Sliced
- -1 tbsp Margarine or butter
- -2 tsp Cinnamon
- -1 tsp All Spice
- -3 tbsp Brown Sugar
- Topping:
- -1 Packet of Chocolate pudding Mix
- -1 cup Milk
- -1 cup of halved Peanuts
Pudding Pie

By the_yarn_princess29
Mix the box pudding and milk together until thick
- 1 graham cracker crust
- 1 box of pudding mix
- 1 1/2 cup milk
- 1 container cool whip
Vegan Chocolate Pudding Pie

By chanel.sk
I actually created this by accident by trying to veganize a recipe that didn't work so I add a few things to make t...
- 1 cup AP flour
- 1 cup rolled oats
- 1 cup sweetened coconut, shredded
- 1 tbsp salt
- 1 cup brown sugar
- 1/2 cup vegan margarine
- FILLING
- 2/3 cup coconut milk
- 4 tbsp coconut oil
- 1 tsp almond extract
- 2 tsp coconut extract
- 1 tsp vanilla extract
- 1 1/2 cups sugar
- 1/2 cup brown sugar
- 1/4 cup cornstarch in 1/2 cup cold coconut milk
- 3 cups chocolate chips
- TOPPING
- 2 cups vegan whipping cream
- 1 cup sugar
- 2 tsp vanilla extract
Pumpkin Pudding Pie

By bibliomaniac
Whisk together pudding mix and evaporated milk
- 1 pkg instant vanilla pudding mix
- 1 15-oz can pumpkin
- 1 12-fl oz can evaporated milk
- Pumpkin spice
- Graham cracker crust
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