- 8
- Easy
- 12 mins
- Average budget
3.8/5
(54 Votes)
Ingredients
- 1 can of tomatoes
- 1 can of green chilis
- 1 can of sweet corn
- 1 onion
- 1 can of pinto beans
- 1 can kidney beans
- 1 pound of shredded chicken
- 1 diced onion
- Tortilla chips (optional)
Preparation
Step 1
Cook and then shred the chicken.
Step 2
Add all ingredients into the crockpot (except for the chips). Do not drain the cans before adding to the crockpot.
Step 3
Cook on high for 2-4 hours.
Step 4
Serve with tortilla chips.
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