Ingredients
- 1 large head cauliflower
- 1/2 lemon (squeeze for juice)
- 1 teaspoon salt
- 1 tablespoon extra virgin olive oil
- 1 -2 tablespoon fresh dill, chopped
- fresh ground black pepper
Details
Servings 6
Level of difficulty Average
Preparation time 5mins
Cooking time 20mins
Cost Average budget
Preparation
Step 1
Cut cauliflower into clorets and place into a large pot filled with water, turn heat onto high
Step 2
Boil for 20 minutes until cauliflower is soft. Drain and mash.
Step 3
Add pepper, salt, olive oil, dill and squeezed lemon
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You're watching: VIDEO: Cheesy Cauliflower Pizza Cups
VIDEO: Cheesy Cauliflower Pizza Cups
These Cheesy Cauliflower Pizza Cups are just what you need when snack o'clock rolls around!
Ingredients
Makes 6
- 1/2 cauliflower head
- 8 eggs for cauliflower mix
- Pepper
- Salt
- 4-6 cups shredded cheese
- 6 slices salami
- 6 tbsp pizza Sauce
Method
- Boil diced cauliflower in salted water until tender.
- Blend, then transfer to mixing bowl.
- Mix in 2 eggs, pepper and 2 cups of shredded cheese
- Share the cauliflower mixture out between 6 ramekins, forming little cups
- Add 1 cup of shredded cheese
- Bake for 25 min at 375°F
- Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
- Top with cheese and return to oven for 7 min at 375°F
- Serve, and enjoy!
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