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Oreo Cookie Balls

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Rate this recipe 2.7/5 (3 Votes)

Ingredients

  • 1 pkg oreo cookies, crushed, set aside 1 tbsp
  • 1 pkg cream cheese, softened
  • 2 pkg chocolate chips

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Mix oreo (except 1 tbsp oreo's) and cream cheese and roll into 1 inch ball, refrigerate 30 minutes

Step 2

Melt chocolate chips and dip balls in then place on parchement paper lined cookie sheets and sprinkle with reserved crumbs. Refrigerate for 1 hour

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INGREDIENTS:

  • 1/4 cup / 50g of softened butter
  • 1 egg (divide the yolk and white)
  • 1/4 cup / 50g of sugar
  • Pinch of sea salt
  • 1 cup / 150g of flour
  • 1 cup / 100g of chopped nuts
  • Salted caramel
  • Melted dark chocolate

METHOD:

  1. In a bowl, mix together the butter, egg yolk, sugar, and salt.

  2. Add the flour and mix. Roll into a ball.

  3. Chill for 30 minutes.

  4. Remove from refrigerator. Divide the dough and roll into 1-inch balls.

  5. Dip each ball in egg yolk, and then roll in chopped nuts.

  6. Place on baking sheet (lined with parchment paper), and press your thumb into the center.

  7. Bake at 340°F/170°C for 12 minutes, or until golden.

  8. Remove from oven and let cool.

  9. Pour the salted caramel into the center groove,and drizzle with dark chocolate.

  10. Enjoy!

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