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Crepes

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Rate this recipe 2.6/5 (9 Votes)

Ingredients

  • 3 Eggs
  • 1/4 Cup Oil
  • 1 Cup Milk
  • 3/4 Cup Flour
  • 1 Tbsp Sugar
  • 1/4 Tsp Salt

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

In a bowl whisk together eggs, oil and milk until well blended.

Step 2

Add flour, sugar and salt. Mix well.

Step 3

Cook small amount of batter over MED-HIGH heat.

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