banana caramel pie
Rate this recipe
2.9/5
(12 Votes)
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Ingredients
- Pie shell
- banana
- 1 can of condensed milk
- Cool Whip
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Cover unopened can of milk in boiling water for 3 hours on low heat. Remove and cool in fridge for 3 hours. Spoon milk and bananas in pie and cover with cool whip.
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