Caramel recipes - 31 recipes
Search stunning caramel recipes. Caramel is a sweet topping and welcome addition to candies, cakes and cookies!
If you like this, you'll definitely like: easy caramel, hard caramel, ice cream sunday, caramel candy, toffee
Chef Tips and Tricks
These salted caramel thumbprint cookies are easy to make and super delicious!
INGREDIENTS:
- 1/4 cup / 50g of softened butter
- 1 egg (divide the yolk and white)
- 1/4 cup / 50g of sugar
- Pinch of sea salt
- 1 cup / 150g of flour
- 1 cup / 100g of chopped nuts
- Salted caramel
- Melted dark chocolate
METHOD:
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In a bowl, mix together the butter, egg yolk, sugar, and salt.
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Add the flour and mix. Roll into a ball.
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Chill for 30 minutes.
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Remove from refrigerator. Divide the dough and roll into 1-inch balls.
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Dip each ball in egg yolk, and then roll in chopped nuts.
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Place on baking sheet (lined with parchment paper), and press your thumb into the center.
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Bake at 340°F/170°C for 12 minutes, or until golden.
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Remove from oven and let cool.
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Pour the salted caramel into the center groove,and drizzle with dark chocolate.
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Enjoy!
Top rated Caramel recipes
Caramel Apple
By lytle.alli
This is a delicious dessert for your little baby
- 1 tart apple of your choice
- 3 medjool dates
- 1/2 cup coconut cream (or milk)
- 1 t coconut oil
- Dash of cinnamon
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Delicious brownies with pecans and caramel sauce
By voloshyna
Truly decadent desert with nuts and caramel sauce
- Ingredients:
- For the batter: -
- all-purpose flour - 1/2 cup
- unsweetened cocoa powder - 1/2 cup
- light brown sugar - 1 cup
- baking powder - 1 teaspoon
- salt - 1/4 teaspoon
- eggs - 2, lightly beaten
- water - 1/3 cup
- unsalted butter - 5 tablespoons
- dark chocolate chips - 1/3 cup
- vanilla extract - 1 teaspoon
- chopped pecans - 3/4 cup
- For caramel sauce: -
- light brown sugar - 1 cup
- water - 1/4 cup
- light corn syrup - 1 teaspoon
- warm heavy cream - 1/2 cup
- unsalted butter - 2 tablespoons
- vanilla extract - 1 teaspoon
- salt - 1/2 teaspoon
Celebrate Summer with This Delicious No-Bake Berry Cake
This simple, no-bake dessert is perfect for summer barbecues and parties or just a special weekend treat. Find out how to make it!
Skor Bar
By armarcus
Line a cookie sheet with parchment paper and spray
- 1 cup butter
- 1 cup brown sugar
- Salted Crackers
- 1 bag milk chocolate chips (300g)
Caramel Brownies
By emily, Sugar for Breakfast
A rich and moist caramel chocolate brownie
- 1 1/2 cups Baker's chocolate (unsweetened or sweetned)
- 1 cup butter
- 1 1/2 cups sugar
- 4 eggs
- 1 tablespoon vanilla
- 1 1/4 cups flour
- 1/2 teaspoon salt
- 11oz bag baking caramels
- 1/3 cup heavy cream
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Turtles
By The_artist
Moms Recipe
- 1 can Eagle brand
- 1 pkg chocolate chips
- 1/2 cup pecans
Caramel Apple Tatin Cheesecake
By rapm155, Tasty Delights
An easy showstopping dessert! Get the full recipe
- 1 pkg puff pastry
- 6 granny smith apples, peeled, cored, quartered
- 1 cup caramel sauce
- 250 ml cream cheese, room temp
- 1/3 cup sugar
- 2 tbsp flour
- 1 egg
Devil Food Cake
By JMB
Grease a round cake pan, sprinkle with 1 tsp cocoa powder
- 1 pkg Devil Food Cake mix
- 4 eggs
- 1/2 cup oil
- 1/2 cup water
- 1 cup sour cream
- 1 pkg instant chocolate powder
- 1 tsp cocoa powder
- I cup caramel and chocolate chips
Chocolate Caramel Tartlet
By flutelah
Combine a salted butter caramel sauce with a classic chocolate ganache, all set on a praline dough to produce a del
- Praline Dough
- 120 g of softened butter
- 80 g of powdered sugar
- 25 g of praline
- 1 egg
- 200 g of flour
- a pinch of fine salt
- Salted Butter Caramel
- 150 g of sugar
- 15 g of salted butter
- 15 cL of single cream
- Chocolate Ganache
- 180 g of high-quality dark chocolate
- 15 cl of whipping cream
- Caramelized Hazelnuts
- Some de-shelled hazelnuts
- 50 g of sugar
Caramel Apple Upside-Down Cake
By rachruiz1
A new way to enjoy the flavors of a fall favorite! Recipe here
- 1/2 cup salted butter
- 1/4 cup half-and-half
- 1 1/2 cups brown sugar, packed
- 1 large Granny Smith apple, peeled, cored, and thinly sliced
- 1 1/2 cup brown sugar
- 1 1/2 tablespoon molasses
- 1/2 cup canola oil
- 1/3 cup sour cream
- 3 large eggs
- 2 teaspoons vanilla
- 2 1/4 cup all-purpose flour
- 1 1/2 teaspoon cinnamon
- 1 1/2 teaspoon baking powder
- 1 large Granny Smith apple, peeled, cored, and diced
Caramelized Tomato with Sesame Seeds
By Mariam
Wash cherry tomatoes and then put a spike in each
- 12 cherry tomatoes
- 2 tbsp sesame seeds
- 3 tbsp caramel already prepared in advance
caramel recipe collections
More Caramel recipes
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Caramel Cake Sauce
- 1 stick of butter
- 1/2 cup white sugar
- 1-1.5 cups dark brown sugar
- 1 cup heavy cream
- 1 tsp. vanilla
- 2 tbsp. bourbon, brandy, or cognac
- pinch of salt
-
Caramel Cinnamon Latte
- 3/4 cup hot espresso or strong coffee
- 1/2 cup half and half
- 2 tsp caramel-flavored syrup
- 1 1/2 tsp cinnamon flavored syrup
- whipped cream, for garnish
- cinnamon stick for garnish
-
Grape Kabobs
- Green Grapes
- Melted Caramel
- Milk
- Chopped Nuts
- Tooth Picks
-
Caramel Squares
- 1/2 cup butter
- 2/3 cup corn syrup
- 1 cup brown sugar
- 2 tsp vanilla
- 6 cups puffed wheat
-
Cottage cheese, banana and caramel...
- 3.5 oz of cream
- 2 small cans of 3.5 oz cottage cheese
- 2 tsp vanilla sugar
- 2 tablespoons powdered sugar
- Stewed bananas:
- 2 bananas
- 1 dash lemon juice
- 1 tablespoon powdered sugar
- Caramel sauce:
- 3 1/4 tbsp sugar
- 1 1/2 butter
- 2 oz cream
- 2 oz of oatmeal
- 1 tablespoon of whole cane sugar
- 1 knob of butter
-
Caramel Pie
- 2 cans EAGLE BRAND MILK
- 2 cups MINI MARSHMALLOWS
- 1 cup PECANS
- 8 oz. jar MARASCHINO CHERRIES, drained
- 1 GRAHAM CRACKER CRUST
- Cool -Whip
-
Chocolate-dulce de leche tart
- Chocolate crust:
- 6 tablespoons (3 ounces/85 g) salted butter, at room temperature
- 1/4 cup (35 g) powdered sugar
- 1 large egg yolk
- 1 cup (140 g) all-purpose flour
- 1/3 cup (35 g) unsweetened cocoa powder
- 1/4 teaspoon fleur de sel or other flaky sea salt
- Filling:
- 8 ounces (230 g) bittersweet or semisweet chocolate, chopped
- 2 large eggs
- 1 1/4 cups (310 ml) whole milk
- 1/2 teaspoon vanilla extract, or 1 teaspoon dark rum
- 1 cup (240 g) dulce de leche
- Whipped cream or vanilla ice cream, for serving (optional)
- Flaky sea salt, for sprinkling over the tart
-
Starcrunch cookies
- 1 large jar of caramel topping
- 1 11 oz. package of semi-sweet chocolate
- 10 oz. rice krisipie cereal
-
Banana and Caramel Cake
- 7 tbsp soft salted butter
- 1/3 cup of dark brown sugar (or alternatively, brown sugar)
- 2 bags (4 tsp) vanilla sugar
- 1/4 cup of white sugar
- 2 eggs
- 2 large mashed bananas
- generous 3/4 cup of unsweetened condensed milk
- 2 cups flour
- 2 teaspoons baking powder
- 10 carambars (or any chewy caramel candy)
-
Caramel Apple Pie
- For the pie:
- 2 pie shells for a deep dish pie
- 6 apples
- 1 t cinnamon
- 1/4 C sugar
- 1/4 t salt
- 2 T butter (room temperature)
- 2 T flour
- 1/3 C dark corn syrup
- Topping
- 1/4 C brown sugar
- 2 T flour
- 2 T butter (room temperature)
- 1/4 C dark corn syrup
-
Caramel Apple Bars
- 3/4 cup butter or margarine, melted
- 1 box yellow or white cake mix
- 2/3 cup evaporated milk, divided
- 1 bag soft caramels, unwrapped, or 1 bag baking caramel bits
- 1 cup walnuts or peanuts
- 1-1/2 cups chopped apples (about 1/4" cubed)
- 2 Tbsp. flour
- 2 Tbsp. brown sugar
- 2 tsp. lemon juice
- 1/2 cup vanilla baking chips (optional)
-
Recipewe ♡ Plunkeys
- Shortbread Base:
- ¾ cups flour
- ½ cup butter
- 1 Tbsp white sugar
- Caramel Filling:
- 1 can Eagle Brand Milk
- 4 Tbsp. corn syrup
- 1 cup butter
- 1 cup brown sugar
- 2 tsp. vanilla
- 6 oz. semi-sweet choc.chips
- 1 cup nut pieces (optional)
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