Mac N Cheese
Rate this recipe
3.9/5
(23 Votes)
Ingredients
- 1 package cream cheese
- 1 can cheddar cheese soup
- 1/4 lb Velveeta
- 1 cup elbow macaroni
- 2 lbs grated cheese mix (I use Mexican blend)
Details
Level of difficulty Average
Preparation time 15mins
Cooking time 20mins
Cost Average budget
Preparation
Step 1
Preheat oven to 350. Boil macaroni until tender. While macaroni is cooking, combine cream cheese, cheddar cheese soup and Velveeta in sauce pan. Heat until melted together and smooth.
Step 2
Pour macaroni into cream cheese mixture, stir, and pour into ungreased baking dish. cover with grated cheese blend and bake at 350 for 20 minutes until cheese is bubbly.
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Chef Tips and Tricks
Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!
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