Basic Egg Noodle Pasta Recipe - (4.4/5)
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Basic Egg Noodle Pasta

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Rate this recipe 4.4/5 (7 Votes)
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Ingredients

  • 4 eggs
  • 1 tbsp water
  • 3 1/2 cups flour

Details

Servings 8
Level of difficulty Average
Preparation time 30mins
 Cost Average budget

Preparation

Step 1

place eggs water and flour in large bowl and mix. then hand knead dough until well mixed.

Step 2

let sit for about 15 minutes under towel before cutting into pasta.

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to cut into pasta without a pasta maker roll real thin then roll one end to the centre then the other end to centre then slice with knife.

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Chef Tips and Tricks

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8 Mistakes That Everybody Makes With Pasta

Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt? 

Review this recipe

tuna and noodles No Knead Noodles