Grilled Chicken Burger Patty
By Fatima7
0 Picture
Ingredients
- 1) 500 grams of Boneless Chicken Breast
- 2) 1 tbsp of Oil
- 3) 1 tbsp of Ketchup
- 4) 1 tbsp of Soya Sauce
- 5) 1 tsp of Ginger Garlic Paste
- 6) A Pinch of Turmeric Powder
- 7) A Pinch of Tandoori Masala
- 8) 1 tsp of Red Chilli Powder or flakes
- 9) Juice of Half a Lemon
Details
Level of difficulty Easy
Cost Average budget
Preparation
Step 1
Marinate the chicken with oil, ketchup, soya sauce, ginger garlic paste, turmeric powder, tandoori masala, red chilli powder/flakes, and lemon juice.
Step 2
Leave it for at least 2 hours.
Step 3
Enjoy your burgers!
You'll also love
previousnext
-
asparagus casserole
4/5
(20 Votes)
-
Roasted Red Pepper Rose
4/5
(17 Votes)
-
Grilled Salmon
4/5
(14 Votes)
-
Surf 'n' Turf Skewers
4/5
(11 Votes)
-
Delicious burgers
4/5
(10 Votes)
-
Sloppy Joes
4/5
(10 Votes)
-
Herbed Grilled Chicken Marinade
4/5
(5 Votes)
-
Hamburger Steaks
4/5
(5 Votes)
Chef Tips and Tricks
You're watching: VIDEO: Chicken Quesadillas
VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!
Review this recipe