Leftover Baked Spaghetti
By Aprilasb1
Rate this recipe
4.1/5
(15 Votes)
0 Picture
Ingredients
- Leftover spaghetti
- Leftover tomato sauce
- Cheese
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Layer spaghetti in casserole dish.
Step 2
Pour sauce all over it.
Step 3
Sprinkle cheese across the entire thing.
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Chef Tips and Tricks
VIDEO: Rainbow Shrimp Pasta
This multi-colored Rainbow Shrimp Pasta is utterly delicious, and sure to impress when you serve it up!
Ingredients
- 2 oz red spaghetti
- 2 oz green spaghetti
- 2 cups shrimp
- Pepper
- Salt
- Paprika
- 1/2 cup cream cheese
Method
- Boil the red and green spaghetti separately in salted water until al dente.
- Fry the shrimp in a pan with plenty of salt, pepper and paprika.
- Add 1/2 cup of cream cheese, and stir through until combined.
- Arrange the cooked spaghetti in an alternating pattern on a plate.
- Top with the creamy shrimp sauce
- Garnish, and serve!
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