Flour Tortillas Recipe
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Flour Tortillas

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Nothing beats fresh homemade tortillas.

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Ingredients

  • 2 cups flour
  • 1 tsp baking powder
  • 1 cup water
  • 1 Tbsp cooking oil or margarine

Details

Level of difficulty Average
Preparation time 10mins
 Cooking time 30mins
 Cost Average budget

Preparation

Step 1

Mix the flour and baking powder by hand.
Add water slowly, while mixing until it comes to dough.
Add oil/margarine.

Step 2

Take a piece of dough ( about the size of an egg), roll into a ball, then stretch with rolling pin, until desired thickness.

Step 3

Heat a large non-stick frying pan to 250*, cook 1 minute on each side.

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If dough becomes too sticky add a bit more flour.

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You're watching: VIDEO: Chicken Quesadillas
VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!

INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!

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Mexican Chicken Tortillas