Ingredients
- Salsa picante hot sauce enough for marinating
- 5 chicken drumsticks or any cut you choose
- 2 eggs
- Whole wheat panko breadcrumbs enough to coat well
- Season salt and black pepper to taste
Details
Servings 4
Level of difficulty Average
Preparation time 45mins
Cooking time 60mins
Cost Average budget
Preparation
Step 1
Before you begin marinate the chicken in hot sauce for 30 minutes. Scramble 2 eggs in a shallow dish. Add salt and pepper lightly. Add 1-3 tbs. hot sauce.
Step 2
Place breadcrumbs in a shallow dish. Add season salt and black pepper to taste.
Step 3
Dip each piece to chicken in the egg mixture and coat well with breadcrumbs. Place the chicken in a baking dish and bake for 60 minutes at 350 degrees.
Have milk available to cool down your burning mouth.
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Chef Tips and Tricks
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!
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