Rate this recipe
2.9/5
(11 Votes)
1 Picture
Ingredients
- 1 Pkg Wide Egg Noodles
- Meatballs
- 1 lb Ground Beef
- 1 Small Chopped Onion
- 1 Egg beaten
- 1 Cup Bread Crumbs
- 1/2 Cup Milk
- 1 tsp Salt
- 1/2 tsp Pepper
- Gravy
- 2 Pkg Brown Gravy Mix
- 2 Cans Campbells Cream of Mushroom Soup
Details
Servings 10
Level of difficulty Average
Preparation time 120mins
Cooking time 90mins
Cost Average budget
Preparation
Step 1
Mix Together and shape into balls. Bake at 350 for 30 to 45 minutes on tray in oven.
Step 2
Prepare gravy per instructions. Add soup and mix until smooth. Pour over meatballs and cook 30 minutes on low heat.
Step 3
Cook Noodles as directed on package. Serve meatballs and sauce over noodles.
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Chef Tips and Tricks
How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
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