Swedish meatball recipes - 4 recipes
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VIDEO: Baked French Croque Monsieurs
Enjoy these super easy, cheesy, dumpling-style croque monsieurs!
Ingredients
- 4 slices of bread
- 4 slices of ham
- 6 cherry tomatoes
- Mozzarella cheese
- Flour
- Egg yolk
- Breadcrumbs
Method
- Preheat the oven to 350°F.
- On a large piece of plastic wrap, press one slice of bread flat with a rolling pin.
- Add one slice of ham, cherry tomatoes, and mozzarella cheese.
- Take the four corners of the bread, pull them in towards the center, pinch them together so that the bread maintains the shape.
- Envelope the bread in the plastic wrap. Gather and twist the ends on top to seal the sandwich dumpling.
- Repeat this step with the other slices of bread.
- Refrigerate.
- Remove the bread balls from the fridge and roll each one in flour, then egg yolk, then breadcrumbs.
- Bake for 15 minutes.
- Serve alone or with dipping sauces of your choice.
Top rated Swedish meatball recipes
Swedish Meatballs
By steven.mcmullen
Preheat oven to 350
- 3/4 lbs ground chuck
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 teaspoon Worcestershire sauce
- 1/4 teaspoon dried thyme leaves
- 1/3 cup butter
- 1 1/2 teaspoons flour
- 1/2 cup heavy cream
- 1 beef bouilon cube
- 1/4 teaspoon meat-extract paste
- 1/4 teaspoon bottled gravy seasoning
- 1 tablespoon chopped fresh dill
Swedish Meatballs
By SFloystad1@aol.com
Main Dish
- 1 Pkg Wide Egg Noodles
- Meatballs
- 1 lb Ground Beef
- 1 Small Chopped Onion
- 1 Egg beaten
- 1 Cup Bread Crumbs
- 1/2 Cup Milk
- 1 tsp Salt
- 1/2 tsp Pepper
- Gravy
- 2 Pkg Brown Gravy Mix
- 2 Cans Campbells Cream of Mushroom Soup
Meat Balls
By SFloystad1@aol.com
Main Dish
- 3 lb Ground Beef
- 3 tbl Minced Onion
- 1/4 tsp Minced Garlic
- 1/4 Cup Chopped Parsley
- 3 Eggs
- 3 tsp Salt
- 1 tsp Pepper
- 2 Cups of Bread Crumbs
- 1 Cup Parmesan Cheese
sweedish meatballs
By Sommer87
In lg skillet , saute onion in 2 tb butter untill golden
- 1/3 cup minced onion
- 2 tablespoons butter
- 1 egg
- 1/2 cup milk
- 1/2 cup bread crumbs
- salt and pepper
- 2 teaspoons sugar
- 1/4 cup nutmeg
- 2 pounds hamburger or ground chuck w/ground sholder pork
- gravy 2 tablespoons butter
- 3 tablespoons flour
- 1 teaspoon sugar
- 1 1/4 teaspoon salt
- 1/8 pepper
- 1 3/4 cup mik OR cream
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