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Ingredients
- 1 bag Frozen Tater Tots
- 1 lb. Bacon, sliced
- 1 bag Shredded Cheddar Cheese (2 cups)
- 3-4 Jalapenos, sliced and seeded (or not if you like the heat)
- Sour cream, optional
Details
Servings 4
Level of difficulty Easy
Preparation time 10mins
Cooking time 30mins
Cost Budget Friendly
Preparation
Step 1
Preheat oven to 450 degrees.
Step 2
Cover a baking sheet with tin foil and lay out the tater tots on the baking sheet.
Step 3
Once preheated, put the tater tots into the oven for 20-25 minutes, or until golden and crispy.
Step 4
While the tater tots are cooking, chop up the sliced bacon, and put in a pan to fry. Set burner temperature to medium-high heat.
Step 5
While bacon is cooking, slice the 3-4 jalapenos up, removing seeds if you are not a fan of the added heat.
Step 6
Once tater tots are done, take out of oven. Add shredded cheese and bacon on top of the tots.
Step 7
Place the tots back into the oven, turning the heat to Broil. Keep in long enough for cheese on top to melt.
Step 8
Once cheese is melted, take back out of oven and add japaenos. Add sour cream if desired. Serve and enjoy!
Any cheese will do. Cheddar is a pretty all around good flavor, but mozerella, colby jack, etc will do just fine. Any flavor of bacon will do.
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Chef Tips and Tricks
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!
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