Vegetable Puree recipes - 33 recipes
If you like this, you'll definitely like: cauliflour puree, pureed meat, mixed vegetables recipes, easy mashed potatoes, mashed potato sour cream, healthy side dish
Chef Tips and Tricks
These Zebra Muffins are adorable and delicious!
DEFAULT TITLE
- Eggs
- Sugar
- Olive Oil
- Milk
- Flour
- Baking Powder
METHOD
- Separate egg whites from yolk
- Whisk egg whites then add sugar, then set aside
- Put egg yolks in another bowl and whisk with sugar
- Mix in olive oil and milk
- Add whipped egg whites and fold into mixture with a spatula
- Divide into two new bowls
- Pour cocoa powder into one bowl and vanilla extra into the other
- Put vanilla mixture into each well of muffin tin
- Add a smaller layer of the cocoa mixture.
- Keep layering then top with the smallest layer of vanilla
- Put in oven and bake for 25 minutes at 350 degrees
- Serve!
Top rated Vegetable Puree recipes
Carrots, Potatoes and Parsnip Purée (9 months +)
By 66spitfire
Carrots, Potatoes and Parsnip Purée (9 months +)
- 1 Parsnip
- 3 Carrots
- 2 Potatoes
- 1 tablespoon olive oil
25 sweet potato recipes you have to eat to believe
By Déborah Deprez
Sweet potatoes can be made into just about anything. If you don't believe us, try these 25 recipes that all start with the healthy tuber!
Chicken and Beet Puree
By laura.charterscarruthers
Appropriate for babies 6 months and older
- 1 potato (peeled and cut into small pieces )
- 1 beet ( peeled and cut into small pieces )
- Two tablespoons of raw chicken breast
- 1 tablespoon of cream cheese
- 1/2 cup of milk
15 ways to hack your blender that don't involve smoothies
By Anne-Charlotte
Your blender can do so much more than make kale smoothies. Let us show you just how versatile this kitchen appliance can be!
Green Vegetable Puree
By kathycakebread
A yummy, bright vegetable dish for bub
- 50g broccoli florets
- 20g chopped Swiss chard
- 85g peas
- 15g fresh spinach
- 1 clove garlic, finely chopped
- 1 tablespoon lemon juice
Beet, Carrots , Potatoes , Zucchini and Chicken Purée (9 months +)
By 66spitfire
Beet, Carrots , Potatoes , Zucchini and Chicken Purée (9 months +)
- 1 Beet
- 3 Carrots
- 2 Potatoes
- 1 Zucchini
- 0,11 lbs Chicken
- 1 tablespoon olive oil
10 pleasing vegetable purees that beat plain ol' mashed potatoes
By Marie-Rose
REGULAR mashed potatoes are so simple and tasty! But they can get BORING, so why not break out of the rut with other FAVE veggies?
Creamy Zucchini and Cumin Puree
By kathleen.hart
A perfect recipe for your baby gourmet! It's green and it's creamy A warm or cold delight It's delicious and h
- 3 zucchinis
- 1 cup of natural yogurt
- ½ teaspoon of cumin
- 2 pinches of cinnamon
- Salt and pepper to taste
Ginger and Sweet Potato Puree
By periodpropertyfund
Ginger and Sweet Potato Puree
- 1 Cup of melon
- 1 Cup of sweet Potato (Pre-boiled and mashed)
- 1/4 Cup of Greek Yoghurt
- Dried ginger or nutmeg
Cucumber Melon Puree
By lorioake3
Here's a refreshing and nutritious recipe!
- 1/4 cup diced and peeled cucumber
- 1/2 cup honeydew melon
- 1/4 cup yogurt
Pear and Potato Puree
By sara.s.33
This delicious recipe makes 8 servings and freezes well
- 4 pears
- 4 potatoes
- 1 teaspoon of butter
- Salt and pepper (to taste)
Pumpkin Polenta Puree
By Proud Mama
Appropriate for babies 9 months +
- 150 ml of boiled pumpkin
- 2 tablespoons of cooked polenta
- 100 ml of formula/milk (to make it nice and creamy!)
Thermomix salsify, carrot and leek puree for babies 6-12 months
By Gitanjali Roche
A lovely baby puree using a Thermomix; can also be eaten by the rest of the family!
- 1 cup salsify
- 1 small carrot (about 1/3 cup)
- 1/2 of a leek (only the white part, 1/4 - 1/3 cup)
- 1 teaspoon salt
- 1 cup water
Vegetable Puree recipe collections
More Vegetable Puree recipes
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Sweet Potato Puree
- 1 Sweet potato
-
Rhubarb and Red Apple Puree
- 1 cup of rhubarb stems
- 2 red apples
- 5 strawberries (for colour)
- 1 teaspoon of sugar
- 1/2 teaspoon of cinnamon
-
Lamb, artichoke, bell pepper and...
- 1 tablespoon lamb
- 3 large artichoke hearts
- 1 red bell pepper
- 1 leaf of fresh mint
-
Tomato and Potato Puree
- 100 grams of ripe tomatoes
- 100 grams of potatoes
- 150 grams of water
- 1 teaspoon of margarine
- 1 egg yolk
- Salt to taste
-
Pear and Avocado Puree
- 1 Avocado
- 2 Pears
-
Beans, Carrots , Potatoes ,...
- 20/25 Beans
- 3 Carrots
- 2 Potatoes
- 1 Zucchini
- 0,11 lbs Chicken
- 1 tablespoon olive oil
-
Strawberry Puree
- strawberries
-
Southwestern Creamy Pureed Black...
- 1/2 cup coarse chopped red onion
- 1/2 cup coarse chopped yellow onion
- 2 tablespoons nut or other oil
- 8 minced garlic cloves
- 3 tablespoons chili powder
- 1 tablespoon chipolte powder
- 2 tablespoons dark cocoa powder
- 1 tablespoon ground cumin
- 1/2 cup coarse chopped celery
- 1/2 cup coarse chopped carrot
- 1 cup coarse chopped Anaheim chili peppers
- 3 minced red jalapeno peppers
- 2 minced poblao peppers
- 2 minced habanero peppers
- 6 to 8 cups chicken or vegetable broth
- 5 cups cooked dry black beans
- 2 pounds coarse chopped plum tomatoes
- 1-1/2 pounds coarse chopped tomatillos
- 1/2 cup coarse chopped flat leaf parsley
- 1/2 cup coarse chopped cilantro
- 1 tablespoon dried Mexican oregano
- 3 cups heavy cream or half and half
- Coarse kosher or sea salt
- Fresh ground black pepper
- Thin avocado slices
- Chopped cilantro
- Shredded Monterey jack cheese
- Sour cream or plain yogurt
- Crumbled tortilla chips
-
Potato, Carrot and Leek Purée (9...
- 1 Potato
- 1 carrot
- 2 small leeks
- scant 1/2 cup semi-skimmed milk
- an infusion bag with tilleul* (Linden Leaves), chamomile and orange leaves
- 1 triangle Laughing Cow cheese
-
Ham and Potato puree for babies 6+...
- 3 large potatoes
- 2 carrots
- 1 slice of ham
- a pinch of salt
-
Chicken Spinach and Pea Puree
- 2 teaspoons of cooked chicken
- 1/2 teaspoon of sour cream to drizzle on top
- 1/2 cup of chopped spinach
- 1/2 cup of peas
-
Potato and Tomato Puree
- - 2 potatoes
- - 4 fresh plum tomatoes
- - 150 ml of water
- - 1 teaspoon of butter
- - salt to taste
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