Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Tamale Pie

Rate this recipe 0/5 (0 Votes)
12345
Tamale Pie 0 Picture

Ingredients

  • 3/4 lb. ground beef
  • 1 onion chopped
  • 1 green pepper diced
  • 1 TBS shortening
  • 2 cans 8 oz tomato sauce
  • 1 whole kernel corn 12 oz can
  • 1/2 c. chopped ripe olives optional
  • 1 pkg. Jiffy cornbread
  • 1 garlic clove minced
  • 1 TBS sugar
  • 1 tsp salt and pepper
  • 1 tsp chili powder
  • 3 TBS chopped jalapenos
  • 1 1/2 c. cubed Velveeta cheese

Details

Servings 6
Level of difficulty Easy
Preparation time 20mins
 Cooking time 60mins
 Cost Budget Friendly

Preparation

Step 1

Cook onion and green pepper in shortening till tender. Add meat and brown. Add tomato sauce, corn, olives, garlic, sugar, salt, pepper and chili powder. Simmer 20-25 minutes.

Step 2

Add cheese stirring till melted and pour into 10x6 greased baking dish and set aside.

Step 3

Mix Jiffy cornbread and spoon over meat mixture in strips or dollops. Bake 375 for 40 minutes.

​

You'll also love

previousnext

Review this recipe

Mexican Dip Stuffed Potatoes