Wonton wrappers - 2 recipes
Chef Tips and Tricks
VIDEO: Rainbow Shrimp Pasta
This multi-colored Rainbow Shrimp Pasta is utterly delicious, and sure to impress when you serve it up!
Ingredients
- 2 oz red spaghetti
- 2 oz green spaghetti
- 2 cups shrimp
- Pepper
- Salt
- Paprika
- 1/2 cup cream cheese
Method
- Boil the red and green spaghetti separately in salted water until al dente.
- Fry the shrimp in a pan with plenty of salt, pepper and paprika.
- Add 1/2 cup of cream cheese, and stir through until combined.
- Arrange the cooked spaghetti in an alternating pattern on a plate.
- Top with the creamy shrimp sauce
- Garnish, and serve!
Top rated Wonton wrappers recipes
Crab Mandu
By kehauct
Shred imitation crab meat
- 1 Package Imitation Crab
- 8 oz. Cream Cheese
- 1 "Blop" of Mayonnaise
- 1-2 Splashes of Worcestershire Sauce
- Chopped Green Onions
- Wonton/Mandu wrappers
Pork and Shrimp Dumplings
By Bourbon Barrel Foods, Bourbon Barrel Foods
Mix together everything except the wonton wrappers
- Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
- 40 wonton wrappers
- 1.25 lbs ground pork, chopped fine
- 1.25 lbs shrimp, chopped fine
- 6 pieces of bok choy, chopped fine
- 4 TBS Bluegrass Soy Sauce
- 2 TBS sesame oil
- 3 TBS flour
- 3 garlic cloves
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