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Apple and bacon salad recipes - 6 recipes

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Top rated Apple and bacon salad recipes

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Combine the potatoes and enough cold water to cover by a couple of inches in a large saucepan

  • 5 thick strips bacon
  • 1 large red or yellow onion, chopped
  • Salt
  • 2 Golden Delicious apples, peeled, cored, and cut in 1/2-inch dice
  • 3 pounds small yellow Yukon Gold potatoes, quartered
  • 4 green onions, thinly sliced, including the greens
  • 1/2 cup olive oil
  • 1/4 cup red wine vinegar
  • 1/4 cup Dijon mustard
  • 1 Tbsp chopped fresh thyme or 1 teaspoon dried
  • 1 1/2 teaspoons pepper
4.3/5 (29 Votes)

By

Quit using prepared packaged foods for Thanksgiving. Here are 15 CREATIVE stuffing ideas for your juicy turkey feast this year!

3 026 shares

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This easy salad only has four ingredients, and even the dressing comes together in a simple two minutes

  • 3 cups of fresh broccoli
  • 3 cups of fresh cauliflower
  • 1/4 cup of sweet onions (diced)
  • 1/2 a package or bacon
  • Sauce:
  • 1 cup of mayo
  • 3 tbs of apple cider vinegar
  • 1/4 cup of suger
4.1/5 (3 Votes)

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Wash ,dry and cut into bite size flower-ettes

  • 1 head broccoli
  • 1/4 c bacon bits
  • 1 sm red onion (chopped)
  • 1/2 c raisins
  • 1 c sunflower seeds
  • 1 c mayo
  • 1/4 c sugar
  • 2 tbsp. apple cider vinegar
2.8/5 (18 Votes)

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Explore the delicious products from Bourbon Barrel Foods

  • 4 lbs red potatoes (the small red potatoes are the best)
  • 8 hard boiled eggs, chopped
  • 2 c celery, chopped
  • 2 c white onion, chopped
  • 3/4 lb hickory smoked bacon
  • 3/4 c - 1 c apple cider vinegar (this depends on how tart you prefer the dressing and the type of vinegar used)
  • 3 c water
  • 4 TBS flour
  • 2 TBS Bourbon Smoked Sugar
  • drippings from cooked bacon
  • Bourbon Smoked Salt and Pepper
  • white pepper to taste
  • Bourbon Smoked Paprika
2.8/5 (31 Votes)

From Asian pear to quinoa and beyond, these original Thanksgiving stuffing recipes are dressed to impress!

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This is a classic restaurant salad that is easy to make with ingredients that you may already have on hand

  • 1 package baby spinach (about 9-10 oz) or that much washed spinach leaves
  • 2 Tablespoons grapeseed oil
  • 4-5 pieces of organic turkey bacon, chopped
  • ¼ cup onion, grated or minced
  • 1 clove garlic
  • 2 Tablespoons apple cider vinegar
  • Sea salt and pepper to taste
  • 2 teaspoons xylitol
  • OPTIONAL: Chopped hard boiled egg, mushrooms, red bell peppers
0/5 (0 Votes)

By

Blanch broccoli florets by adding them to boiling salted water for 2-3 minutes

  • 1 head broccoli, florets, chopped (about 4 cups florets)
  • 1 cup halved cherry tomatoes
  • ½ cup sliced celery
  • ½ cup sliced red onion
  • ¼ cup raisins
  • ¼ cup toasted sunflower seeds
  • Optional: ½ cup cooked crumbled turkey bacon
  • Honey Yogurt Dressing
  • 1 tsp salt
  • ½ tbsp garlic powder
  • 1 tbsp olive oil
  • ¼ cup honey
  • 2 tbsp apple cider vinegar
  • ½ cup plain Greek nonfat yogurt
  • Pepper to taste
0/5 (0 Votes)

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