Our best christmas spinach salad recipes - 10 recipes
If you like this, you'll definitely like: holiday potato salad, thanksgiving salad
Chef Tips and Tricks
These salted caramel thumbprint cookies are easy to make and super delicious!
INGREDIENTS:
- 1/4 cup / 50g of softened butter
- 1 egg (divide the yolk and white)
- 1/4 cup / 50g of sugar
- Pinch of sea salt
- 1 cup / 150g of flour
- 1 cup / 100g of chopped nuts
- Salted caramel
- Melted dark chocolate
METHOD:
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In a bowl, mix together the butter, egg yolk, sugar, and salt.
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Add the flour and mix. Roll into a ball.
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Chill for 30 minutes.
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Remove from refrigerator. Divide the dough and roll into 1-inch balls.
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Dip each ball in egg yolk, and then roll in chopped nuts.
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Place on baking sheet (lined with parchment paper), and press your thumb into the center.
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Bake at 340°F/170°C for 12 minutes, or until golden.
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Remove from oven and let cool.
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Pour the salted caramel into the center groove,and drizzle with dark chocolate.
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Enjoy!
Top rated Christmas spinach salad recipes
Spinach Layered Salad

By julietdemoss
Layer in large bowl in the order given
- 1 pkg fresh spinach
- 1 bag frozen peas
- 1 large red onion
- 6 - 8 fresh mushrooms
- 3 hard-boiled eggs
- 1-1/2 cups mayonnaise, thinned
- 6 - 8 oz Swiss cheese, grated
7 steps to the perfect salad

By Bérengère
The absolute essentials when it comes to making the perfect salad
Spinach Bacon Salad

By cpncrzy
Hard boil eggs and chill precook bacon strips and slice into 1-2" slices Assemble salad ingredients
- 10ox fresh spinach, rinsed and drained
- 1 lb bean sprouts, rinsed and drained
- 1 8oz can sliced water chestnuts, drained
- 8 strips of cooked bacon
- 4 hard boiled eggs, sliced
- Dressing:
- 1/2 C cooking oil (canola)
- 1/8 C Red Wine Vinegar
- 1/6 C Ketchup
- 1/2 C finely grated onion (*add this last)
- 3/8 C sugar
- 1/4 tsp salt
- 1 Tbls Worchestershire sauce
10 foods to help you pull an all-nighter

By Déborah Deprez
Energize your inner night owl with these 10 foods!
Tossed salad with sesame seed dressing

By fofififo
In a bowl whisk up the dressing by incorporating mustard, vinegar, salt, pepper and olive oil
- - cherry tomatoes, washed, hulled, and cut in two
- - arugula washed and drained
- - any other greens (spring mix, spinach, and/or romaine)
- 1 bunch chives, washed and chopped,
- 2 tbsp of mustard,
- 6 tbsp of olive oil
- 4 tbsp of balsamic vinegar
- 1 tbsp sesame seed
- salt and pepper
Salads- Cranberry, Almond & Spinach

By Popkrispy
Wash and spin dry Spinach, chop or tear into bite-size pieces
- 1 tablespoon butter
- 3/4 cup almonds
- 1 pound spinach
- 1 cup dried cranberries
- 2 tablespoons toasted sesame seeds
- 1 tablespoon poppy seeds
- 1/2 cup white sugar
- 2 teaspoons minced onion
- 1/4 teaspoon paprika
- 1/4 cup white wine vinegar
- 1/4 cup cider vinegar
- 1/2 cup vegetable oil
10 foods to help your kids ace their exams

By Déborah Deprez
Are your kids stressed for their upcoming exams? Feed them these 10 brain foods to help them score their best grades yet!
Spinach Salad with pecan and cranberries

By srijata
1)Dry roast pecan over low heat
- 1 tablespoon butter
- 1/2 cup pecan halves
- 1 (6 ounce) package fresh Baby Spinach
- 1 large apple, cored, sliced and then cut each slice into bite-size pieces
- 1/2 cup crumbled feta cheese (optional)
- 1/4 cup dried cranberries
- 2 tablespoons honey
Spinach and Bacon Salad

By Olga Klesch
Put the spinach leaves in a bowl
- 110 Gram Baby spinach leaves (4 oz), washed
- 175 Gram Bacon, chopped (6 oz)
- 1 Tablespoon Cider vinegar
- 50 Gram Croutons (2 oz)
Wilted Spinach Salad with Warm Bacon Dressing

By sarahbettine
This is a classic restaurant salad that is easy to make with ingredients that you may already have on hand
- 1 package baby spinach (about 9-10 oz) or that much washed spinach leaves
- 2 Tablespoons grapeseed oil
- 4-5 pieces of organic turkey bacon, chopped
- ¼ cup onion, grated or minced
- 1 clove garlic
- 2 Tablespoons apple cider vinegar
- Sea salt and pepper to taste
- 2 teaspoons xylitol
- OPTIONAL: Chopped hard boiled egg, mushrooms, red bell peppers
Wilted Spinach Salad

By JMB
Toast pine nuts in 350F oven about 5 minutes
- 1/2 cup pine nuts
- 2 pkg spinach
- 8 oz sliced mushrooms
- 1 thinly sliced medium onion
- 1/2 cup golden raisins
- 1/4 cup fresh lemon juice
- 1 tbsp mustard
- 1 tbsp honey
- 1 tsp salt
- 1/2 tsp pepper
- 1/2 cup olive oil
- 1 tsp grated lemon jest
Warm Spinach and Asparagus Salad with Chicken

By JMB
Main
- 1 bunch Spinach
- 1 lb Asparagus
- 1 tbsp vegetable oil
- 4 boneless, skinless chicken breasts
- ½ lb thickly sliced mushrooms
- Dressing
- ¼ cup white wine vinegar
- ½ olive oil
- 1 clove minced garlic
- 2 tsp dried tarragon
- 2 tsp mustard
- 1 tsp salt
- 1 tsp sugar
- ¼ tsp black pepper
- Garnish:
- 2 Tomatoes
- Sliced Mushrooms
Cranberry Spinach Salad

By kelly2kyle
In a medium saucepan, melt butter over medium heat
- 1 tablespoon butter
- 3/4 cup almonds, blanched and slivered
- 1 pound spinach, rinsed and torn into bite-size pieces
- 1 cup dried cranberries
- 2 tablespoons toasted sesame seeds
- 1 tablespoon poppy seeds
- 1/2 cup white sugar
- 2 teaspoons minced onion
- 1/4 teaspoon paprika
- 1/4 cup white wine vinegar
- 1/4 cup cider vinegar
- 1/2 cup vegetable oil
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