Arepas recipes - 2 recipes
If you like this, you'll definitely like: peurto rican fried dough, empanadas
Chef Tips and Tricks
You're watching: How to remove almond skins in 5 easy steps
How to remove almond skins in 5 easy steps
If you can get your hands on them, fresh almonds are delicious. That said, they can be quite tricky to peel. In this video we show you how to remove almond skins in just 5 easy steps!
Top rated Arepas recipes
Arepas

By missfletcher24
Tender, flavorful flat bread made from masa flour and cotija cheese
- 10oz Whole milk
- 8 oz water
- 4.25 oz Masa flour
- .75 tsp salt
- .25 tsp black pepper
- 1.5 oz cotija cheese
- 1.5 tsp honey
- 1 oz butter, diced
How to make Brie and apple empanadas step by step

By Pascale Weeks
They're also called little pillows of heaven!
5 968 shares
Arepas con carne mechada

By Cuoche Clandestine, Cuoche Clandestine
The arepa is the typical flatbread of Venezuela
- 300 g white cornmeal
- 375 g water
- 1 teasp sea salt
- a drizzle of oil
- 500 g beef skirt
- 2 carrots
- 2 onions
- 2 celery stalks
- 1 garlic clove
- 1 tomato
- half red capsicum
- 1 tablesp. fresh coriander
- 1 tabsp. fresh parsley
- 1 teasp cumins seeds
- 2 tabsp tomato puree diluted in half glass of water or the same quantity of tomato sauce
- sea salt
- maiz oil to taste
- tabasco sauce
Any burning questions? Our chefs answer!