Menu Enter a recipe name, ingredient, keyword...

The best recipes for domplines - 8 recipes

Domplines are a sweet fried dough dish from Puerto Rico. The authentic Puerto Rican domplines recipe is easy to make at home and resembles making donuts from scratch. Savory variations like garlic and parsley domplines on this list are inspired by the Dominican versions. The recipes on our page range in sweetness. We recommend serving the sweeter ones as dessert and the less sweet ones with beans.

 

Chef Tips and Tricks

VIDEO: Baked Cheese and Prosciutto Sandwich

Hot, melt-in-your-mouth cheesy goodness... In just a few minutes!

 

Steps:

Prosciutto

Shredded cheese

Egg

More cheese

Chives

Bake 15 min at 350°f

Enjoy!

 

Top Recipe

By Gitanjali Roche

Rate this recipe 4.1/5 (294 Votes)
Authentic Puerto Rican Domplines Recipewe ♡ 2 Pictures
Details

Level of difficulty Average
Cost Average budget

  • 2 cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 2 tablespoons sugar
  • 3 tablespoons melted butter
  • Oil for deep frying
  • Sugar for dusting (option: you can add some cinnamon to the sugar)

See this recipe

Authentic Puerto Rican Domplines

Top rated Domplines recipes

By

Garlic and Parsley Domplines

  • 4 cups flour
  • 2 garlic cloves
  • 1 teaspoon parsley
  • 1 teaspoon baking powder
  • 2 tablespoons butter
  • A glass of water
  • 1/2 teaspoon salt
  • Frying oil
4.3/5 (176 Votes)

By

Drop Donuts. Discover our recipe

  • 2 T Butter
  • 3/4 cup Sugar
  • 4 Egg Yolks (beaten)
  • 1 cup Milk
  • 1 t Vanilla Extract
  • 3 cups Flour
  • 3 t Baking Powder
  • 1/4 t Salt
4/5 (461 Votes)

By

Puerto Rican fried dough domplines

  • 4 cups flour
  • 2 tablespoons baking powder
  • 1 1/2 cups warm water
  • 2 teaspoons salt
  • 1 can of black beans
  • 1 onion
  • garlic powder
  • Oil for deep frying
  • Salt to season
4.3/5 (157 Votes)

By

Beignets with Bourbon Walnut Sauce

  • 1 c Bourbon Vanilla Sugar
  • 1 stick unsalted butter
  • 1/4 c Bourbon
  • 1 TBS Bourbon Vanilla Extract
  • a dash of salt
  • 3 TBS milk
  • 1/4 c chopped walnuts
  • 2 cups of butter-flavored shortening
  • 1 can of large flaky biscuits, cut into fourths
  • Powdered sugar
  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
4.3/5 (141 Votes)

By

House Special; Beignets. Discover our recipe

  • 1 (1/4 oz.) envelope of active dry yeast
  • 1 2 cup warm water (105° to 115°)
  • 1 tsp. granulated sugar
  • 1 cup evaporated milk
  • 2 large eggs
  • 1 tsp. of salt
  • 1/2 cup granulated sugar.
  • 1 cup hot water (about 115°)
  • 1/4 cup of shortening
  • 4 cups flour
  • 2 1 2 to 3 cups more flour
  • Frying oil
  • Powdered sugar
  • Honey
4.2/5 (161 Votes)

By

These Puerto Rican Domplines are absolutely delicious! A nice twist on other forms of dumplings, they make a perfec...

  • 4 cups flour
  • 1 tsp baking powder
  • 2 tbsp melted butter
  • 1 cup room temperature water
  • 1/2 tsp salt
3.9/5 (494 Votes)

By

Domplines: Puerto Rican Fried Dough

  • 2 cups flour
  • 1/2 tsp baking powder
  • a large pinch of salt
  • 2 tbsp sugar
  • 2 tbsp melted butter
  • oil for frying
4.2/5 (171 Votes)

Any burning questions? Our chefs answer!

Is there a difference between the Puerto Rican and Spanish recipes for domplines? (fried dough?)

Commented by

Domplines Puerto Rican Domplines