Menu Enter a recipe name, ingredient, keyword...

Bulgur recipes - 3 recipes

Chef Tips and Tricks

VIDEO: French Tarte Tatin

This French tarte tatin is golden, caramelized apple perfection!

INGREDIENTS

  • 1 puff pastry
  • 6 apples, sliced
  • 3 oz.  chilled butter, chopped into chunks
  • 1/2 cup brown sugar

 

METHOD

  1. Roll out a puff pastry.
  2. Lay out the apple slices in a pan.
  3. Add chunks of butter on top of the apples.
  4. Sprinkle the brown sugar on top.
  5. Cook for 20 minutes in oven at 350°F, to caramelize the apples.
  6. Place puff pastry on top of the caramelized apples.
  7. Cook for 15 minutes at 350°F.
  8. Enjoy!

Top rated Bulgur recipes

By

An appetizer, light and beautiful dish

  • 1 large onion
  • 1 large can of tomatoes chopped
  • 2 tablespoons of tomato paste
  • 2-3 Tbs red pepper paste ( as as needed based on how hot you like your food)
  • 2 long green peppers ( not bell peppers)
  • ¾ cup of med-size Bulgur ( washed quickly and set aside)
  • 1 tsp cumin
  • Salt to taste
  • olive oil
  • 1 bunch of spring onions
  • ¼ cup chopped Italian parsley
  • Lemon juice to taste/ or pomegranate paste ( 1Tbs)
  • Romaine Lettuce leaves, from the hearts, washed, dried and kept whole.
4.2/5 (9 Votes)

By

This is a nice cold salad that is filling and goes with many dishes

  • 18 ounce box of bulgur wheat
  • 1 cup raisins
  • 6 Tablespoons lemon juice
  • 2 Tablespoons orange juice
  • 1 1/4 cup olive oil
  • 2 Tablespoons grated orange rind
  • 1 teaspoon cinnamon
  • 1/2 teaspoon cumin
  • 1 Tablespoon sugar
  • 4 green onions chopped
  • 1 cup parsley chopped
  • 1 cup salted cashews
3.4/5 (27 Votes)

By

Cook the bulgur according to the package and strain

  • 2 cups bulgur
  • 3 cups chopped tomatoes
  • 2 cucumbers
  • 1 red bell pepper
  • 1 green bell pepper
  • 1 yellow bell pepper
  • 6 spring onions
  • the juice of 3 lemons
  • 1/2 cup extra virgin olive oil
  • 1/2 bunch of fresh mint
  • salt and pepper
2.3/5 (3 Votes)

Any burning questions? Our chefs answer!

Tabbouleh Salad Ietch ( bulgur with tomatoes on lettuce leaves)