Cooking with canned tomatoes - 17 recipes
If you like this, you'll definitely like: rotel with ground beef, rotel dip with cream cheese, rotel dip, homemade pizza sauce, tomato sauce recipes, pasta sauce
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Top rated Canned tomatoes recipes
Nana's Spareribs
By alexscharft
Put spareribs on to boil for 2 hours
- 2 cans Tomato Soup
- 1/2 cup Chopped Onion
- 1 cup Water
- 1/2 cup Vinegar
- 1/3 cup Worcestershire Sauce
- 1 tsp Salt
- 1/2 tsp Cinnamon
- 2 tsp Paprika
- 1/2 tsp Pepper
- 2 tsp Chili Powder
- 1/4 tsp Cloves
- Spareribs
16 basic recipes to master the art of Mexican cuisine
By Pascale Weeks
Margaritas, mole and more!
Jenna's cheese dip
By txgirlma23
In a large pan cook beef until done may season it with spices of your choice and drain
- 1 lb of ground beef Velveeta cheese 1 can of rotel
15 breadless sandwiches that will blow your mind
By Pascale Weeks
Are you TRYING to cut back on carbs? Then, substitute these GOURMET-style sandwiches for all your breadless needs!
Terri's Goulash
By terririck1
This is a mix-up between the way my Gram made goulash and my mother-in-law makes goulash so I could make my husband
- 2lb hamburger meat (I use 80% lean)
- 2.5 cups small elbow macaroni
- 2 8oz cans tomato juice
- 2 14oz cans diced tomatoes
- 1 10oz can mild rotel
- 26oz Beef stock
- 2tbls garlic powder
- 2tbls onion powder
- salt to taste
S.O.S. Biscuits & Gravy
By mom14
Delicious twist on biscuits and gravy
- 1 pkg link sausage, sliced or diced
- 1 white onion, diced
- 1 can of rotel, drained
- 1/2 stick butter
- 2 1/2 cups milk
- 1 3/4 cup flour
- salt
- pepper
- garlic, minced
- 2 cans of biscuits (8 ct)
How to make tomato sauce
Learn how to make authentic homemade tomato sauce. It's easy as 1-2-3!
Mom's Spicy Chicken
By Apez27
Spray a 9 X 13 in. baking pan with cooking spray, put chicken in pan, salt and pepper to taste
- 2 to 3 lbs. chicken
- 1 can garlic and herb spaghetti sauce, Hunt's brand recommended
- 1 can Rotel brand tomatoes
- salt and pepper to taste
Cream Cheese Sausage Chili
By dewtlw84
1.Brown Sausage, drain and add cream cheese
- 5 Cans of Chili Hot Beans 1 1 Large pack of Breakfast Sausage 1 Can of Mild Rotel 2 Blocks of Cream cheese
Summer Salsa
By alexandragentilini
DELICIOUS Verde Salsa
- 3 Vine Ripe Tomatoes
- 1 White Onion
- 1-2 Bunches of Cilantro (add to taste)
- 1 Fresh Jalapeno Pepper (deseed for less spice)
- 1 Can Mild Rotel
- 1 Can Hot Rotel
- 3 Limes
- Sea Salt to Taste
Cheesy Chicken Rotini
By cheesedawg115
Bake the chicken breasts and season to preferred flavor (Be it cajun, mexican, or italian, etc
- 1 full sized block of Velveeta (You can probably use whatever type of cheese you want that melts and tastes best for you, but I've become a fan of this with this recipe)
- 1-2 cans of Rotel Diced tomatoes (Flavor of your choice)
- Crushed Red Peppers (Amount of your choice for spice preference)
- Package of Rotini Noodles
- Frozen, or fresh Chicken Breast
- Frozen, or fresh broccoli
Chicken Spaghetti
By Pixiesbeads
Boil Pasta as well as fry chicken in skillet, while boiling chop up Velveeta into cubes
- Spaghetti Noodles
- Chicken
- Velveeta
- Can of Rotel
Cream Cheese Chili
By tlwdew84
1.Brown meat and drain 2
- 5 Cans of Chili Hot Beans 2 Blocks of Cream Cheese Pack of Ground Chuck or Breakfast Sausage 1 Can Mild Rotel
canned tomatoes recipe collections
More Canned tomatoes recipes
-
Hot Tamale Soup
- 2 lbs ground meat
- 1/2 cup chopped onion
- 2 cans corn
- 2 cans rotel tomatoes
- 3 cans beef broth
- 2 cans pinto beans
- 1 can cream corn
- 1 can of cream of mushroom
- 2 large cans of tamales, cut into bit size pieces
- 2 tablespoon Cajun seasoning
- 1 teaspoon chili powdwer
-
Ramen Noodle Pasta
- 4 pcks ramen noodles
- 1 pck precooked chicken strips
- 1 can cream of mushroom
- 1 can rotel
-
Sausage Dip
- 1 pound sausage
- 1 can RoTel tomatoes
- 1 package Cream cheese
-
cold days hotdish
- 1lb hamburger
- 1 box mac & cheese( kraft)
- 1 can rotel tomatoes (original)
-
Hot Dish (cream soup based)
- 2 cans cream of mushroom
- 1 can cream of chicken
- 2 lbs brown ground hamburger (or turkey burger)
- 1 bag mixed vegetables
- 1 can rotel (diced chilis)
- 2 cups shredded cheese (cheddar or your favorite!)
- 1 cup uncooked rice / 2 cups water
-
Recipewe ♡ Chicken Rotel
- 1 Box of Thin Spaghetti 3 Cans of Chicken breast 1 Can of mild Rotel 1 Small bag of frozen Broccoli 2 Cans of Cream of mushroom soup 1 Box of Velveeta
-
Mexican Chicken Tortilla SoupĀ
- 2 whole Boneless, Skinless Chicken Breasts
- 1 Tablespoon Olive Oil
- 1-1/2 teaspoon Cumin
- 1 teaspoon Chili Powder
- 1/2 teaspoon Garlic Powder
- 1/2 teaspoon Salt
- 1 Tablespoon Olive Oil
- 1 cup Diced Onion
- 1/4 cup Diced Green Bell Pepper
- 1/4 cup Red Bell Pepper
- 3 cloves Garlic, Minced
- 1 can (10 Oz. Can) Rotel Tomatoes And Green Chilies
- 32 ounces Low Sodium Chicken Stock
- 3 Tablespoons Tomato Paste
- 4 cups Hot Water
- 2 cans (15 Oz. Can) Black Beans, Drained
- 3 Tablespoons Cornmeal Or Masa
- 5 whole Corn Tortillas, Cut Into Uniform Strips Around 2 To 3 Inches
- _____
- FOR THE GARNISHES:
- Sour Cream
- Diced Avocado
- Diced Red Onion
- Salsa Or Pico De Gallo
- Grated Monterey Jack Cheese
- Cilantro
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