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Cheeseburger pie recipes - 2 recipes

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HEAT oven to 375°F. Spray a 9-inch pie pan with no-stick cooking spray

  • • 1 pound lean ground beef
  • • 1/4 cup Hungry Jack® Buttermilk Complete Pancake&Waffle Mix (Just Add Water)
  • • 1/4 cup onion, chopped
  • • 1/4 cup Dickinson's® Tomato Ketchup
  • • 1/8 teaspoon salt
  • • 1/8 teaspoon pepper
  • • 1 large egg, slightly beaten
  • • 1 1/4 cups (5-oz) shredded Cheddar or American cheese
  • • 1 cup Hungry Jack® Buttermilk Complete Pancake&Waffle Mix (Just Add Water)
  • • 2/3 cup milk
  • • 1 tablespoon Crisco® Pure Vegetable Oil OR Crisco® Pure Canola Oil
  • • 1 large egg, slightly beaten
3.8/5 (46 Votes)

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An easy to make one dish recipe with cornbread on the bottom meat and vegetables on top

  • Two pounds of lean ground beef, two cans of string beans, two cans of mexican corn, two cans of golden cream of mushroom soup, (prefer Campbells) two boxes of Jiffy cornbread mix, two eggs and 1/2 cup of milk, 1-1/2 cup of shredded cheddar cheese, slices of American cheese or sprinkle more cheddar cheese to garnish the top
2.7/5 (131 Votes)

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