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Our favorite chicken with chives recipes - 10 recipes

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VIDEO: Kinder Bueno Cheesecake

Kinder Bueno cheesecake... possibly the most sinfully decadent dessert ever!

INGREDIENTS

  • 24 oz. of Cream cheese
  • 1 Cup of powdered sugar
  • 1 Teaspoon of vanilla
  • 1.5 Cups of graham crackers or plain cookies
  • 2 Packs of Kinder Bueno
  • Caramel, to drizzle

METHOD

  1. In a bowl, combine the cream cheese, powdered sugar, and vanilla, and mix.
  2. In a blender, blend the cookies and one Kinder Bueno bar until crumbly. 
  3. Spread the crumbly crust mix in a baking tray, and then layer the cream cheese mix and Kinder Bueno bar on top. 
  4. Drizzle with caramel, and refrigerate for 2 hours.
  5. Enjoy!

Top rated Chicken with chives recipes

By

Charlotte Duncan

  • 1/3c chrushed seasoned croutons
  • 1/4c chopped pecans or walnuts
  • 1 3oz pkg cream cheese with chives
  • 2T margarine
  • 1/2t lemon pepper
  • 1c chicken cooked and cubed
  • 2oz can mushrooms drained
  • 1 can crescent rolls
  • 3T margarine melted
4.6/5 (5 Votes)

By

Grilled chicken with a kick, perfect for any summer barbecue

  • *4 boneless chicken breast
  • *1 cup Caribbean jerk marinade
  • *1/2 cup dijon mustard
  • *1 cup olive oil
  • *chives
  • *parsley
  • *garlic powder
  • *salt and freshly ground pepper
4/5 (40 Votes)

By

In a shallow bowl or plate combine the flour and Essence and stir to combine thoroughly

  • 1/2 cup all-purpose flour
  • 1 tablespoon Essence, recipe follows
  • 2 (6 to 8-ounce) boneless, skinless chicken breasts, cut in halves and pounded thin
  • 1 tablespoon olive oil
  • 4 tablespoons butter
  • 3 cups sliced mushrooms (cremini, oyster, shiitake)
  • 3/4 cup Marsala
  • 1 cup chicken stock
  • Salt and freshly ground black pepper
  • Chopped chives, for garnish
0/5 (0 Votes)

By

Cook chicken and shred into fine chunks

  • 1 lb chicken breasts
  • 2 oz pkgs cream cheese
  • 1/2 cup shredded Swiss
  • 1/2 cup shredded sharp cheddar
  • 2 tbsp fresh chopped garlic
  • 2 tsp chives
  • 1/2 cup green onions
  • 2 cans of crescent rolls
0/5 (0 Votes)

By

Place chicken in a deep bowl

  • 4 boneless, skinless chicken breasts
  • 2-1/2 c. milk
  • 2 T. plus 4 drops hot pepper sauce
  • 1 t. salt
  • 3/4 c. all-purpose flour, divided
  • 3/4 c. butter, melted
  • 6 T. oil
  • 1/2 t. garlic powder
  • 1 t. fresh chives, chopped
  • salt and pepper to taste
0/5 (0 Votes)

By

Pound the breasts with a mallet until thin and flat

  • 4 chicken breasts
  • 8 T cream cheese or alouette softened
  • 4 bacon strips
  • Dried chives
0/5 (0 Votes)

By

Combine lemon juice, honey, chives, and mustard in bowl

  • 1/4 cup lemon juice
  • 1 T honey
  • 1 T chopped chives
  • 2 t Dijon
  • 1/4 c vegetable oil
  • 4 boneless, skinless chicken breast halves
  • salt & pepper
  • 3/4 cup converted rice
  • 1/4 cup all-purpose flour
  • 2 T vegetable oil
  • 1/2 cup club soda
  • 1 T unsalted butter
  • 1/2 t red pepper flakes
  • 1/4 c Parmesan, grated
  • 1/4 cup heavy cream
  • 1 T unsalted butter
0/5 (0 Votes)

By

Mix onion, olive oil, lemon juice, salt and pepper in a medium mixing bowl; whisk in mustard and honey; add oregano...

  • Ingredients
  • 3 pounds skinless boneless chicken breasts, halved lengthwise or pounded to ½ thickness
  • 1 ½ cups white onion, finely chopped (about 1 onion)
  • 1 cup extra virgin olive oil
  • ½ cup fresh lemon juice
  • 2 tablespoons Dijon mustard
  • 3 tablespoons honey
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 1 tablespoon finely chopped fresh oregano
  • 1 teaspoon fresh thyme leaves
  • 1 teaspoon finely chopped fresh rosemary
  • 1 teaspoon finely chopped fresh chives
0/5 (0 Votes)

By

Place chicken between sheets of wax paper or plastic wrap

  • 4 boneless chicken breasts, cut in half
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 2 Tbsp olive oil
  • 2 Tbsp butter
  • 3 Tbsp chopped chives or green onion
  • 1/2 lime or lemon juice
  • 3 Tbsp chopped parsley
  • 2 tsp Dijon mustard
  • 1/4 cup chicken broth
0/5 (0 Votes)

By

Preheat oven to 325

  • 6 skinless boneless chicken breast halves
  • 1/4 c. butter
  • 1 (.7oz) pkg dry italian style salad dressing mix
  • 1/2 c. white wine.
  • 1 (10oz) can condensed mushroom soup
  • 4 oz. cream cheese with chives
  • 1lb angel hair pasta
0/5 (0 Votes)

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