Our best chocolate recipes - 437 recipes
More Chocolate recipes
Cake Batter Chocolate Chip Cookies
Recipewe ♡By emjyhss
Cake Batter Chocolate Chip Cookies
- 1 and 1/4 cup all-purpose flour
- 1 and 1/4 cup vanilla boxed cake mix
- 1/2 teaspoon baking soda
- 3/4 cup unsalted butter, softened to room temperature
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar
- 1 egg, at room temperature
- 1 and 1/2 teaspoons vanilla extract
- 1 cup chocolate chips
- 1/2 cup sprinkles
Chocolate Crinkles
By katiespeed
Cream shortening, sugar, vanilla and eggs
- 1/2 c. shortening (or butter)
- 1 2/3 c. sugar
- 2 tsp. vanilla
- 2 eggs
- 2 oz. unsweetened chocolate squares
- 2 c. flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1/3 c. milk
- powdered sugar
Shortcut Chocolate Coconut Cream Cake
By Annie13
Preheat oven to 350 degrees F
- 1 chocolate cake mix, prepared according to package directions, but not baked
- 8 oz. cream cheese, softened
- 6 tablespoons butter, softened
- 3/4 cup coconut
- 2 cups powdered sugar
- 1 cup white chocolate chips
- sweetened whipped cream or whipped topping
- strawberries, for garnish
- For the Chocolate Sauce:
- 1 cup semi-sweet chocolate chips
- 1 cup white chocolate chips
- 1/2 cup half-and-half
Rosy Raspberry Chocolate Cheesecake
By rapm155, Tasty Delights
Rosy pink raspberries and hazelnut chocolate combine to make a festive luscious cheesecake
- •
- • 400 grams tub cream cheese
- • 1/2 cup strawberry or raspberry yogourt
- • 1/3 cup sugar
- • 7 drops red food colouring(optional)
- • 2 pints fresh raspberries
- • 1 Recipe Chocolate Hazelnut
- • 400 grams tub Philadelphia cream cheese
- • 1/8 cup cocoa
- • 1 tablespoon flour, halved and set aside
- • 1/2 cup nutella
- • 1/4 cup sugar
- • 1 Almond Shortbread Crust
- • 250 grams pkg. of almond shortbread cookies (like Voortmans)
- • 2 tablespoons melted butter
- • 2 lg. eggs, seperated
Raspberry / White Chocolate Cookies
By Sev77
-Preheat oven to 375 F -Beat eggs and sugar until white, and stir in flour and melted butter
- Recipe for 8 cookies:
- 2 eggs
- 1/4 cup sugar
- 2/3 cup flour
- 2-2 1/2 tbsp melted butter
- 3/4 cup melted white chocolate
- 1/4 cup melted dark chocolate
- raspberry jam
Gramma's Chocolate Cake
By Carolyn Haslam-ODea
This is a fail proof recipe for delicious dark chocolate cake
- 2/3 cup cocoa powder
- 1/2 cup butter
- 2 cups white sugar
- 2 eggs
- 1 cup hot water (boiling)
- 2 cups flour
- 2 tsp. baking soda
- pinch of salt
- 1 cup sour milk ( add a tablespoon of lemon juice or vinegar to milk)
- 2 tsp. vanilla
Easy Chocolate Pudding
By TashaRose23
1. Beat egg and add sugar, stir in milk and melted butter
- • 1 Egg
- • 1 cup Sugar
- • 1 ½ cup Flour
- • ¼ tsp Salt
- • 1 cup Milk
- • 1 tbsp Melted Butter
- • 1 tsp Baking powder
- • 1 ½ squares Melted Chocolate
Emeril's Rich Chocolate Sauce
By amylk103, Amy's Awesome Nest
In a small heavy saucepan, bring the half and half to a bare simmer over medium low heat
- 3/4 cup half and half
- 8 oz semisweet chocolate chips
- 1/4 tsp pure vanilla extract
- 1 Tbsp butter
Pie Recipe
By ladymax42
Chocolate pie
- • 1 rolled refrigerated pie crust (from a 15-ounce
- package)
- • 2/3 cup granulated sugar
- • 1/4 cup unsweetened cocoa
- • 3 tablespoons cornstarch
- • 1/4 teaspoon salt
- • 2 1/4 cups cold milk
- • 1 teaspoon vanilla extract
- • 1/2 pint (1 cup) heavy whipping cream
- • 2 tablespoons confectioners' sugar
Fudge pops
By sarahsinagel
Combine the sugar, cornstarch, cocoa powder, and milk in a small saucepan over medium heat
- 1/2 cup white sugar
- 2 tablespoons cornstarch
- 2 tablespoons cocoa powder
- 2 1/2 cups whole milk
- 1 teaspoon vanilla extract
- 1 tablespoon butter
- 1/4 cup miniature semisweet chocolate chips
Toblerone Mousse Sponge Cake
By Eva , blog : Pour ceux qui aiment cuisiner
The sponge cake: Separate the whites from the yolks, then whisk the egg yolks with sugar until the mixture whitens
- Sponge Cake:
- 5 eggs
- 1/2 cup sugar
- 3/4 cup flour
- 2 1/4 tbsp melted butter
- 1 dash lemon juice
- Toblerone Praline Mousse:
- 3-4 oz Toblerone
- 5 oz pralinoise
- 1/3 cup dark chocolate
- 2 cups of cream
- Frosting:
- 3-4 ounces of dark chocolate
- 1/4 cup of whipping cream or milk
Any burning questions? Our chefs answer!
yum yumm...all these good recipes make me hungry
Commented by