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Our best chocolate recipes - 437 recipes

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SO yummy and easy!

  • ½ cup (1 stick) butter
  • 2 cups granulated sugar
  • ½ cup milk
  • 4 tablespoons cocoa powder
  • ½ cup peanut butter
  • 2 teaspoons vanilla extract
  • 3 cups quick-cooking oats
4.3/5 (6 Votes)

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Grease a round cake pan, sprinkle with 1 tsp cocoa powder

  • 1 pkg Devil Food Cake mix
  • 4 eggs
  • 1/2 cup oil
  • 1/2 cup water
  • 1 cup sour cream
  • 1 pkg instant chocolate powder
  • 1 tsp cocoa powder
  • I cup caramel and chocolate chips
4.3/5 (16 Votes)

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A high fiber waffle with a little sweet

  • 1 cup all purpose flour
  • 1 cup wheat flour
  • 1 t baking soda
  • 1/2 t salt
  • 1 T sugar
  • 2 cup buttermilk
  • 2 eggs
  • 1/4 cup meted butter
  • dark chocolate chips as little or as much as you desire!
4.3/5 (16 Votes)

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In a bowl, mix together flour, cocoa powder, baking powder and salt

  • All purpose flour – 1/2 cup
  • Cocoa powder – 1/3 cup
  • Baking powder – 1/4 tsp
  • Sugar – 1 cup
  • Butter – 1/2 cup
  • Eggs - 2
  • Salt – 1/4 tsp
  • Vanilla essence – 1 tsp
3.8/5 (31 Votes)

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Combine all ingredients

  • 3/4 cup packed brown sugar
  • 1/4 cup corn syrup
  • 1 egg
  • 2 Tbsp butter, softened
  • 1 tsp vanilla
  • 1 tsp vinegar
  • 1 pinch salt
  • Chocolate chunks (2-4 squares semi-sweet chocolate)
  • 12 medium tart shells
4.2/5 (38 Votes)

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Combine a salted butter caramel sauce with a classic chocolate ganache, all set on a praline dough to produce a del

  • Praline Dough
  • 120 g of softened butter
  • 80 g of powdered sugar
  • 25 g of praline
  • 1 egg
  • 200 g of flour
  • a pinch of fine salt
  • Salted Butter Caramel
  • 150 g of sugar
  • 15 g of salted butter
  • 15 cL of single cream
  • Chocolate Ganache
  • 180 g of high-quality dark chocolate
  • 15 cl of whipping cream
  • Caramelized Hazelnuts
  • Some de-shelled hazelnuts
  • 50 g of sugar
3.8/5 (19 Votes)

By

éclair made over campfire

  • 1 can cresent rolls
  • 1 can whipped cream
  • chocolate syrup
  • broom handle
  • butter flavored cooking spray
4.3/5 (8 Votes)

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Ideal for breakfast served with butter or nutella

  • salt
  • cocoa powder/nutella
  • 5 ml baileys
  • 4 eggs
  • lemon zest
  • baking powder
  • 1 pck vanilla granulated sugar
  • 250 ml whip cream
  • 250 g all purpose white flour
  • coconut butter
3.8/5 (29 Votes)

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Chocolate cake

  • Crust:
  • -Half a bag of pretzels (2 cups blended)
  • -Half a bag of chocolate chip Teddy Grahams Cookies (2 cups blended)
  • -3 tbsp Brown Sugar
  • -1 1/2 Cups melted Margarine or Butter
  • Filling:
  • -2 Bananas Sliced
  • -1 tbsp Margarine or butter
  • -2 tsp Cinnamon
  • -1 tsp All Spice
  • -3 tbsp Brown Sugar
  • Topping:
  • -1 Packet of Chocolate pudding Mix
  • -1 cup Milk
  • -1 cup of halved Peanuts
4.3/5 (4 Votes)

By

Crush Oreos (can use a food processer)

  • 1 large package of Oreo cookies
  • 1 (8 oz.) package of cream cheese, softened
  • 1 package of milk chocolate (almond bar brand works well)
4.3/5 (4 Votes)

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Delicious light fluffy pumpkin cookies

  • 1 cup canned pumpkin
  • 1 cup white sugar
  • 1/2 cup vegetable oil
  • 1 egg
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon milk
  • 1 tablespoon vanilla extract
  • 2 cups semisweet chocolate chips
4.3/5 (4 Votes)

By

Desert Bars

  • CRUST: 1 1/4 c chocolate crumbs
  • 1/4 c butter
  • FILLING: 1/2 c chocolate chips
  • 1/2 c butter
  • 1 egg, beaten
  • 2 c icing sugar
  • 1/2 c chopped walnuts
  • 2 tbs. peanut butter
  • ICING: 3/4 c chocolate chips
  • 2 tbs. butter
3.8/5 (23 Votes)

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yum yumm...all these good recipes make me hungry

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Gooderham BarS No Bake PB and Chocolate Cookies