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The best egg recipes - 282 recipes

More Egg recipes

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In a large pan, combine water, broth and soy sauce and bring to boil

  • 4 cups water
  • 1 can chicken broth
  • 1 and 1/2 tablespoons soy sauce
  • 3 boned and skinned chicken breast halves
  • 1/2 cup sliced carrots
  • 1/2 cup sliced celery
  • 8 ounces sliced mushrooms
  • 2 ounces uncooked egg noodles
  • 1/2 teaspoon thyme
  • salt and pepper to taste
4.3/5 (8 Votes)

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Cut the tomatoes and eggs into small pieces

  • rice
  • tomatoes
  • corn
  • Diced ham
  • eggs
  • Dressing (oil, vinegar, salt, pepper, 1 tsp mustard)
4.5/5 (13 Votes)

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Pre heat oven to 375 degrees Combine Italian bread crumbs and Parmesan cheese in a bowl

  • 4 chicken breast
  • Low-fat mozzarella cheese (shredded)
  • Italian bread crumbs
  • 4 Tbs olive oil
  • All purpose flour
  • 2 eggs (beaten)
  • Parmesan cheese
  • Spaghetti Sauce
4.3/5 (4 Votes)

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1. Combine butter and sugar first until creamy

  • 1 egg
  • 1 lb unsalted butter, room temperature
  • 200 g shredded coconut
  • 100 g icing sugar
  • 1 tsp baking powder
  • 600 g flour
4.3/5 (4 Votes)

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Mix all ingredients in a greased casserole dish and bake for 30 to 40 minutes at 350 degrees

  • 1 1/2 cups of cubed french bread
  • 1 1/2 cups diced ham
  • 4 ounces grated cheddar cheese
  • 1 1/2 tablespoons of flour
  • 1/2 teaspoon of dry mustard
  • 4 eggs
  • 1 1/2 cups of milk
4.3/5 (4 Votes)

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its a simple and easy thing for the morning if you do not enjoy making a full 30 min breakfast this only takes less

  • a egg ,bacon , cup, butter and bread
4.3/5 (4 Votes)

By

Breakfast

  • Corn tortillas cut in slices, grated cheese and eggs
4.3/5 (4 Votes)

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This is my son's fave snack, and he can never remember how easy it is to make himself!

  • 4 large eggs
  • 2 T mayo
  • 1 cap of vinegar
  • salt and pepper to taste
4.2/5 (17 Votes)

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Recipe for cooking eggs in Bulgarian custom features preparatory process , so that made " in haste " this dish is...

  • Eggs - 5-7 Pieces
  • Feta cheese - 100 Gram
  • Sweet pepper - 2-3 Pieces
  • Onion - 1 Each
  • Tomato - 3-4 Pieces
  • Butter - 50 Gram
  • Parsley - 1 tbsp. spoon
4.2/5 (17 Votes)

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Waffles: 1 - Warm the milk to melt the butter and blue cheese, cut into pieces

  • For waffles
  • * 1 cup flour
  • * 1/2 teaspoon baking
  • * 3-4 oz Roquefort
  • * 1/2 stick butter
  • * 2 eggs
  • * 1 cup milk
  • For the mousse with pears
  • * 1 tsp agar agar
  • * 4 pears
  • * 1 egg
  • * 2 tablespoons sugar
  • * 10 oz fromage blanc 0% fat*
  • *If you cannot find fromage blanc at your local store try substituting greek yogurt
4.5/5 (14 Votes)

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Grate the zest of 2 lemons, then squeeze the juice of 4 lemons

  • For 2 pots:
  • 4 lemons
  • 7 tbsp butter
  • 1 1/4 cup sugar
  • 4 eggs
4.1/5 (28 Votes)

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Boil the leaves of cabbages and potatoes both together

  • 2 potatoes
  • 1 onion
  • 3 cloves of garlic
  • 4 or 5 small green cabbage leaves
  • 8 eggs
  • spices and remaining stuffing
4.1/5 (32 Votes)

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