En papillote - 2 recipes
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VIDEO: Crispy Zucchini Potato Cakes
Combine summer zucchini with leftover mashed potatoes for a delicious, savory treat!
INGREDIENTS
- 5 Potatoes
- 1.5 Cup shredded zucchini
- 3/4 Cup shredded cheese
- 3/ Cup milk
- 1/3 Cup coriander, chopped
- 1/3 Cup basil, chopped
- Parmesan, to sprinkle
- Salt and pepper, to season
METHOD
- Chop the potatoes in half, boil until very tender and drain.
- In a bowl, combine the potatoes and zucchini. Add the grated cheese, milk, coriander, basil, salt and pepper, and mix thoroughly.
- On a baking tray, spoon out the zucchini-potato mixture and form into balls.
- Sprinkle with Parmesan and grated cheese, and bake at 350°F for 15 minutes.
- When golden, remove from oven... and enjoy!
Top rated En papillote recipes
Curried Halibut en Papillote
By delos jean
Preheat Oven to 410 ° F -Grate the carrots and apple -salt and pepper lightly, divide onto 4 sheets of parchm...
- 4 halibut fillets 5-6 oz
- 1 large apple grany smith
- 4 carrots
- fish stock powder
- curry powder
Fish with Sauerkraut
By jacqueli
Cut a sheet of parchment paper (not aluminum)
- - a handful of sauerkraut
- - salt, pepper,
- - a pinch of 4 spices,
- - a sprig of thyme,
- - a few slices of lemon
- - a spoonful of cream
- - parchment paper,
- - 1 fish fillet, salmon or other
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