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Our best fruit jelly recipes - 2 recipes

Want to make fresh homemade jelly? We have several jelly recipes for you to choose from!

If you like this, you'll definitely like: jelly

Chef Tips and Tricks

VIDEO: Sweet Apple Cinnamon Rolls

Sweet Apple Cinnamon Rolls

1 apple
Pie crust dough
1/8 cup brown sugar
1/8 cup almond powder
1/2 tsp cinnamon
Egg yellow(s)
Milk

 

1. Halve an apple and slice each half finely.

2. Cut the top of a pie crust to get a straight edge.

3. Spread the brown sugar and almond powder all over the dough.

4. To get the first row, line up the apples in a straight line and cut out the section. Continue until all the dough is all used up.

5. Mix egg yellow and milk and cover each roll with the mixture.

6. If you wish, sprinkle a little extra brown sugar on top of each roll.

7. Bake in the oven for 18 min at 350° F.

Top rated Fruit jelly recipes

By

Clean, pat dry and transfer the fruit to a pot

  • For 3 jars of jelly:
  • 1 lb raspberries
  • 1 lb. currants
  • 2 2/3 cups sugar
4/5 (13 Votes)

By

Don't be daunted by the idea of making your own jam. Here's the ultimate beginner's guide to delicious seasonal fruit jam made from scratch!

341 shares

By

- Squeeze the oranges. Pour 1 liter of juice in a pot or pan

  • For 3 jars:
  • - 4 lbs oranges "organic"
  • - 4.5 cups of sugar
  • - 3/4 cup apple juice
4.2/5 (25 Votes)

Any burning questions? Our chefs answer!

Orange Jelly Raspberry and Currant Jam