The best holiday recipes - 126 recipes
More Holiday recipes
banana cream pie
By bonnierobs
Preheat oven to 350 degrees and bake pie crust for 10 minutes until browned
- 1pie crust
- 1/3cup flour
- 1/3 cup white sugar
- Dash salt
- 2cups milk
- 2egg yolks beaten
- 1tblsp margarine
- 1tsp banana flavouring
Pumpkin Pie
By JMB
Dessert
- 3/4 cup sugar (190 mL)
- 1 Tbsp. Flour (15 ml)
- 1/2 tsp. Salt (2 ml)
- 1 tsp. Ginger (5 ml)
- 3/4 tsp. Cinnamon (4 ml)
- 1/8 tsp. Cloves
- 1/8 tsp. Nutmeg
- 1 1/4 cup canned pumpkin (300 ml)
- 1 Tbsp. Molasses (15 ml)
- 1 Tbsp. Melted butter (15 ml)
- 2 eggs slightly beaten
- 1 1/4 cup milk (300 ml)
- 1 single pie crust, unbaked
- I cup whipped cream topping
Egg Nog
By ILoveJohnnyDepp69
Pour milk into blender to the 3/4 cup mark
- 3/4 cup milk
- 1 egg
- 1 teaspoon vanilla
- 1 tablespoon sugar
- nutmeg
Matzah Pudding
By steven.mcmullen
Put one slice of matzah, then apple, then matzah, then prune jelly
- 3 pieces of Matzah softened
- 7 to 8 apples (skinned)
- 1/2 jar prune jelly
- Oil
- 1 Egg
- Sugar
- Lemon juice
Ma Bears Onion & Sage Stuffing
By M-E
Break up bread into small pieces Add onion & dry ingredients mix well Add eggs & milk mix well
- 1 lg onion
- 2 eggs
- 1/2 cup milk
- 1/2-3/4 loaf of bread about 10-12 slices
- 1 tsp garlic powder
- 1 tsp paprika
- 1 tsp parsley flakes
- 1 tbsp sage
- 1/2 tsp salt
- 1 tsp pepper
American Sugar Cookies
By manmeet98
In a big bowl cream butter and sugar together, add egg and vanilla, mix together until blended well
- 3/4 cup butter softened
- 1 cup granulated sugar
- 1 egg
- 1 tsp vanilla
- 2 and 1/2 cups all-purpose flour
- 1/2 tsp baking powder
- 1 pinch salt
Hot Apple Pie
By jferry
1 gallon Apple juice 1 gallon Apple Cider 10 cinnamon sticks 5th of Everclear 2 cups sugar
- Put everything in a big pot
- bring to boil
- let simmer for 30 minutes to 45 minutes
- serve hot or cold
- put left over in bottles and add left over cinnamon sticks in bottles
Christmas Gingerbread
By MademoiselleCuisine
Preheat oven to 350 ° F
- 3.5 cups flour
- 1 cup sugar
- 8-9 oz Acacia honey
- 1/2 tbsp cinnamon
- 1 clove
- 1/2 teaspoon anise powder
- A little nutmeg
- 1 packet of yeast
- (generous) 1/2 cup brandy
- For the icing:
- 2 cups icing sugar
- 1/4 milk
Sausage Stuffing
By Becky
Mom would make this stuffing every Thanksgiving
- 1 Log Pork Sausage (We use Jones' Sausage)
- 1 Onion finely chopped
- 2 Celery stalks chopped
- 1/2 Stick Butter
- 1 bag Stuffing
- 2T sage
- Salt and Pepper
- 1C Chicken Broth or Water
Ellu poornam, Kolukkattai & Ulunthu pooranam, Kolukkattai
By Aanthai
Ellu Poornam: Dry roast sesame seeds
- 1. For Ellu Poornam:
- Sesame seeds (black or white) - 1 cup...If black, roast and rub it in a cloth and deskin it.
- Jaggery - 1 1/2 cup
- Elachi - 1 teaspoon
- 2. For Ulunthu poornam
- Vadai maavu- Made with soaked urad dal, chillies, salt ground to a fine paste.
- Oil, mustard seeds, split urad dal, curry leaves for sauteeing.
- 3. For kolukkattai:
- Raw rice: rinsed in water and dried...Grind it.
- Water.
- Salt and gingely Oil.
Okkarai
By Aanthai
This is a recipe for occasion deepavali
- Chana dal - 1 cup
- or Chana dal 1/2 cup and Moong dhal 1/2 cup
- Jaggery - 1 cup
- cashew nuts - 1/2 cup
- Elachi - 1 teaspoon
Pumpkin Roll
By SFloystad1@aol.com
Dessert
- Sprinkle of 10X Sugar
- 1 Cup of 10X Sugar
- For the Cake
- 3 Eggs
- 2/3 Cup Libby's Canned Pumpkin Mix
- 2/3 Cup Sugar
- 3/4 Cup Flour
- 1/2 tsp Cinnamon
- 1 tsp Baking Soda
- For the Filling
- 1 8oz Pkg of Cream Cheese
- 1 Cup of 10X Sugar
- 2 Tbl Butter
- 3/4 Tsp Vanilla
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