Cooking with italian herb mix
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Cooking with italian herb mix - 5 recipes

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You're watching: VIDEO: Crispy Zucchini Potato Cakes
VIDEO: Crispy Zucchini Potato Cakes

Combine summer zucchini with leftover mashed potatoes for a delicious, savory treat!

INGREDIENTS

  • 5 Potatoes
  • 1.5 Cup shredded zucchini
  • 3/4 Cup shredded cheese
  • 3/ Cup milk
  • 1/3 Cup coriander, chopped
  • 1/3 Cup basil, chopped
  • Parmesan, to sprinkle
  • Salt and pepper, to season

METHOD

  1. Chop the potatoes in half, boil until very tender and drain.
  2. In a bowl, combine the potatoes and zucchini. Add the grated cheese, milk, coriander, basil, salt and pepper, and mix thoroughly. 
  3. On a baking tray, spoon out the zucchini-potato mixture and form into balls. 
  4. Sprinkle with Parmesan and grated cheese, and bake at 350°F for 15 minutes.
  5. When golden, remove from oven... and enjoy!

Top rated Italian herb mix recipes

By

These are so easy and yet so good

  • 1 Pizza Dough
  • ( I found mine at the freezer section next to the bread dough. But you can make your own)
  • 1 Brick of Mozzarella Cheese(Can be any brand)
  • 1/4 C Garlic Oil(I found this at a local store in IL)
  • *If you can't find it in your stores just use butter, with the garlic seasoning in the following**
  • Shaky Cheese or you can use the real Parmesan stuff
  • 3 T Garlic Powder
  • 1 Tsp Salt or Garlic Salt
  • 2 Tsp Italian Herbs
4.4/5 (33 Votes)

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6 shares

By

Whip all ingredients in a mixer

  • Eggs- 4
  • Whipped cream cheese- 1/2 cup
  • Butter- 4 tbl.sp melted
  • Italian herbs- 1/8 tsp
  • Salt and Pepper
4.1/5 (7 Votes)

By

How to make seasoned salts and spice mixes

157 shares

By

Fill a pot 3/4 full of water

  • 1 whole jar of "store bought" pasta sauce
  • 5-10 sheets of pasta
  • Italian herbs
  • block of mozzarella cheese
  • FILLINGS:
  • mushrooms
  • beef or chicken
  • spinach
  • zucchini
4/5 (5 Votes)

By

I decided to get creative in the kitchen & see if I could come up with my own low-carb pizza creation – and it wo...

  • Crust:
  • 4 large egg whites
  • 3 Tbsp ground flaxseed meal
  • 5 drops liquid Stevia (optional sweetener)
  • 1/8 tsp garlic powder
  • dash sea salt (or salt)
  • 1/4 tsp dried parsley
  • 1 tsp baking powder
  • Toppings:
  • 1/4 c tomato sauce with Italian herbs
  • 1/3 c pizza blend cheese
  • approx. 1/4 c green bell pepper, chopped (about 26 g)
  • Pepperoni (about 14 slices)
  • dash of oregano
  • dash of italian seasoning
2.8/5 (2 Votes)

By

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By

Preheat oven to 350

  • Flour- 1 cup.
  • Butter- 4 tbl.sp.
  • Whipped cream cheese-4 tbl.sp
  • Eggs-2
  • Italian herbs- 1 tbl.sp.
  • Baking powder - 3/4 tsp.
  • Salt - 1/4 tsp.
  • Sugar- 1 tbl.sp
2.9/5 (17 Votes)

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