Our favorite main dish recipes - 1855 recipes
More Main dish recipes
Ham salad
By mergy
mix all together & serve
- EYE BALL ALL INGREDEIENTS TO DESIRED THICKNESS
- ham chopped
- celery chopped
- sweet pickles chopped
- mayo
- mustard
- salt
- onion powder
- hard boiled eggs chopped
Mulligan Stew
By teagueboy71
Hearty main dish! Great for cold winter and fall days
- 1 Tablespoon vegetable shortening
- 1 lb beef stew meat
- 1 teaspoon salt
- 1 small can tomato soup
- 2 soup cans water
- 6 carrots cut into chunks
- 6 potatoes cut into 8ths
- 2 medium onions cut into 4ths
Clam Chowder
By gwenmerrill
Drain clams. Add to all vegetables
- 2 6 ½ oz. cans clams
- ¾ cup butter
- 1 cup chopped onion
- 1 cup half and half
- 1 cup diced celery
- ¾ cup flour
- 1 cup diced potatoes
- 2 tsp. salt
- Pepper to taste
- ½ tsp. sugar
Grandma's Delicious Halloween Chili Con Carne
By marie.kelker
This chili is a wonderful recipe that is simple yet delicious
- 1-2 bags of red chili beans (or about 4 cups)
- 2-4 onions cut (based on how much you prefer)
- 2-4 lbs. hamburger (2 lbs. for every bag of beans)
- Chili powder to taste (1 whole jar)
- 2-4 cans of whole tomatoes (large cans)
Chicken in a Biscuit
By Maggie Sian
Pan fried breaded chicken breast on a biscuit topped with provolone cheese and a creamy sausage gravy
- 2 lbs of boneless skinless chicken breast cut into 8 4 ounce pieces.
- 1 pkg of refridgerated large biscuits 8 count
- 3 eggs whipped in a medium bowl
- 2 cups of flour. 1 medium bowl with 1/2 cup and remaining flour in another medium bowl
- Salt
- Pepper
- Oil
- Sausage gravy ..... see recipe
Easy Herby Grilled Chicken
By julya1525
Chicken or chicken weight of 1 - 1
- chicken
- spices for chicken
- herbs
Homemade Lemon Chicken
By kelly2kyle
Directions Preheat oven to 350 degrees F (175 degrees C)
- 3 large skinless, boneless chicken breast halves
- 1/4 cup water
- 1/2 cup olive oil
- 2 lemons, juiced
- 1/2 cup bread crumbs
- 1 tablespoon garlic powder
- 1 tablespoon dried parsley
- 1 teaspoon paprika
- salt and ground black pepper to taste
Freezer Friendly Honey Rosemary Chicken
By Genevieve
Mix together with chicken Freeze!
- 1/3 balsamic vinegar
- 1/3 honey
- 1/3 olive oil
- 3 tsp rosemary
- Chicken
Healthy chicken nuggets
By Maggie1995
Coat chicken in mayo and dip into breadcrumb mixture
- 2 chicken breasts cut into pieces
- 1 1/2 cups mayonnaise
- 1 1/2 cups breadcrumbs + dask of salt
- 1 Tbsp. butter
Ground beef and pasta
By drwizza
Take ground beef and mix in with onion and salt and pepper
- Ground beef
- Pasta
- Onion
- Salt and Pepper
Mary's Meatloaf
By mergy
mix all together & bake at 350 for 60 minutes
- 1 ½ lbs ground beef
- 1 envelope dry onion soup
- 3 teaspoon brown sugar
- 1 egg
- 2/3 cup milk
- mustard &ketchup
Apple Brandy-Glazed Pork Tenderloin
By amylk103, Amy's Awesome Nest
A quick baste midway through cooking flavors the pork crust, promotes browning, and keeps the meat moist
- 3 cups unfiltered apple cider
- 1/2 cup brandy
- 3 thyme sprigs
- 1 large shallot, sliced
- 2 Tbsp butter
- 2 tsp Dijon mustard
- 1/2 tsp kosher salt, divided
- 1/2 tsp freshly ground black pepper, divided
- 2 (3/4 pound) pork tenderloins, trimmed
- cooking spray
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