Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Catou's profile page

Recipes

My Favorite Banana Bread

My Favorite  Banana Bread

By

What makes this banana bread so delicious is the use of very dark ripe bananas, the large amount of baking soda and...

  • 3 medium very ripe bananas (the darker the better)
  • 1 C. sugar
  • 3 tsp. baking soda
  • dash of salt
  • 2 eggs
  • 1/4 C. oil
  • 1 1/2 C. flour
  • 1/2 C. buttermilk or sour milk
0/5 (0 Votes)

Jean's Clafouti with 'Bing' Sour Cherries

Jean's Clafouti with 'Bing' Sour Cherries

By

An easy dessert originating from France

  • 1 1/4 C. Flour
  • 1 tsp. oil
  • 4 eggs
  • 1/4 C. sugar
  • 12 oz. (500 gr.) pitted Bing or Montmorency sour cherries
  • 2 Tbsp. soft butter
  • 1 C. warm milk
  • 1/4 tsp. cinnamon
  • 1/4 tsp. vanilla
  • a pinch of salt
  • icing sugar
0/5 (0 Votes)

Easy Tasty Spareribs and/or Chicken Sauce

Easy Tasty Spareribs and/or Chicken Sauce

By

This rib sauce is delicious! Everyone I serve it to comments on it; a few times! And it is so easy:-) The measurem...

  • 1 C. ketchup
  • 4 Tbsp. mustard
  • 4 Tbsp. honey or maple syrup
  • 4 Tbsp. 'ReaLemon' juice
  • 2 C. brown sugar
  • 1/2 tsp. garlic powder
  • 1/2 tsp. onion powder
  • salt and pepper to taste
4.1/5 (18 Votes)