Homemade recipes for chicken wings - 41 recipes
We invite you to try on of our fantastic chicken wing recipes. Whether you're thinking classic buffalo or unexpected thai we have a chicken wing combination sure to suit any palate.
If you like this, you'll definitely like: easy chicken wings, buffalo wings recipe oven, honey garlic chicken wings, fried chicken wings, grilled chicken wings
Chef Tips and Tricks
These baked Cheesy Eggplant Hedgehogs are totally adorable, tasty and really easy to make!
Ingredients
- 3 large eggplants
- 1 cup olive oil
- 1/4 cup chopped basil
- 1 garlic clove, minced
- Salt
- Pepper
- 4 cup shredded cheese
Method
- Mix the olive oil, chopped basil, garlic, salt and pepper in a bowl.
- Carefully slice the eggplant on it's side in a cross-hatch pattern, without cutting all the way through.
- Lay the eggplants inside an oven-safe baking tray.
- Pour the oil mixture over the eggplants, taking care to pour between the slices.
- Stuff the gaps in the eggplant with shredded cheese.
- Cook in the oven at 355°F for 45 minutes, until the flesh is cooked and the cheese totally melted.
- Serve and enjoy!
Top rated Chicken wings recipes
Mind Blowing Baked Chicken
By curnoj
Preheat oven to 350*
- 2 tsp Cornstarch
- Coconut Oil
- 3 Garlic Cloves; minced
- 1 tbsp Grated Fresh Ginger
- 3 Scallions; sliced - whites & greens separated
- 1/4 cup Low-Sodium Soy Sauce
- 1/2 cup Honey
- 2 Limes; juiced
- 1 tbsp Sesame Oil
- 2 tbsp Chili Flakes
- 2 boneless skinless chicken breasts, sliced for healthier option..or you could use 2 pounds of chicken wings
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Spicy Air Fryer Honey-Lime Buffalo Wings
YUM!Food PornBy Stephanie Holmes
Warning: There won't be any leftovers, so make sure you cook a big batch!
- 2 lbs chicken wings (mix of drummettes and wingettes)
- 1 tbsp baking powder
- Salt & pepper
- 3/4 cup Frank's Red Hot Chile 'N Lime Sauce*
- 2 tbsp butter
- 1/2 cup honey
- 1 jalapeno minced finely (seeds and ribs removed)
- 1 tbsp Worcestershire sauce
- 1/4 tsp black pepper
- salt to taste
- Carrot sticks
- Celery sticks
- Blue cheese or ranch dressing to serve
Braised Chicken Wings with Oyster Sauce
By LornaLau
Wash and pat dry chicken wings
- 1) Chicken wings mid-section or drumettes or 1150g;
- 2) 1 tbsp olive oil, 3-4 slices of fresh ginger, 1 green onion chopped into 2-inch lengths, 1 tbsp minced garlic;
- 3) 1.5 tbsp cooking wine, 1 tbsp sugar, 1 tbsp premium dark soy sauce, 1 tbsp light soy sauce, 2 tbsp oyster sauce, 1/2 tsp salt, 1/2 cup water;
- 4) 1 tsp sesame oil.
Easy Buffalo Chicken Wrap
By Butterflygirl558
Grill Chicken and cut into strips and top with cheese until melted
- Buffalo Sauce
- Ranch Dressing
- Flour Tortillas
- Grilled Chicken Breast
- Lettuce
- Tomato
- White American Cheese Slices or Shredded Cheddar
RECALL: 57 Tons of Frozen Food Products Recalled
(June 28, 2017) Products recalled due to undeclared allergen
Buffalo Chicken Wraps
By tara8272
Bake chicken as directed on package
- 8 frozen breaded chicken breast strips (275 g)
- 1/4 cup Kraft Mayo Calorie-Wise Mayonnaise Type Dressing
- 1 Tbsp. hot pepper sauce
- 2 cups shredded lettuce
- 4 large spinach flour tortilla s
- 1 large tomato , chopped
- 1/2 cup Kraft Tex Mex Shredded Cheese
Any Day April Fools Day Buffalo Wings
By Culinary One, CULINARY ONE
Do most members of your family shun the word broccoli? Does saying it have to come with the tagline “c’mon… e...
- You will need the following:
- 1-cup water or milk
- 1-cup flour
- 2-tsp. garlic powder
- 1-head of broccoli
- 1-tbsp olive oil
- 1-tbsp hot chili sauce
- Low fat Sour cream or blue cheese as dip (optional)
- Low lighting
The Best Buffalo Chicken Dip
By shannon201256
Heat chicken and hot sauce in a skillet over medium heat, until heated through
- 2 (10 ounce) cans chunk chicken, drained
- 2 (8 ounce) packages cream cheese, softened
- 1 cup Ranch dressing
- 3/4 cup pepper sauce (such as Frank's Red Hot®)
- 1 1/2 cups shredded Cheddar cheese
Hot wings
By ricetreats33
Deep fry chicken
- chicken wings
- garlic
- Butter
- Louisiana hot sauce
Slow Cooker Teriyaki Chicken Wings
By Melanie
mix all ingredients in a large bowl
- 1/2 cup packed brown sugar
- 3/4 cup sugar
- 1 tsp garlic powder
- 1 tsp ground ginger
- 1 cup soy sauce
- 3/4 cup water
- 1/4 cup pineapple juice
- 1/4 cup vegetable oil
- 4 lbs chicken wings (24 wings)
Wannabe Hooters Wangz
By Mommyof2
remove skin from chicken wings and place on baking sheet
- ! pckg chicken wings
- 1 bottle moores hot wings sauce
- season all salt
chicken wings recipe collections
More Chicken wings recipes
-
Savories- Buffalo style wings
- 1 lb chicken wings
- Garlic
- Tandoori masala
- Lemon juice
- Red Chilli
- Salt
- Pepper
- Pinch of msg
- Flour
- 1 egg
- Sauce
- Honey garlic sauce
- BBQ sauce
- Chilli sauce
- Honey
- Salt and pepper
-
Caramelized Baked Chicken Wings...
- 2 1/2 lbs chicken legs
- 1 2/3 tablespoons olive oil (to help it stop sticking to the pan)
- 1/2 cup soy sauce
- 1 2/3 tablespoons ketchup
- 3/4 cup honey
- 2 -3 garlic cloves, minced
- salt and pepper
-
Grilled Hot Wings
- Mix all ingredients for marinade
- Marinate for 8 hours or longer
- cook on grill for 5 to 10 mins
-
Red Hot Buffalo Chicken Dip
- 1 Package Perdue short cut chicken (original or buffalo flavor) chopped into small cubes
- 2 - 8 ounce bricks of Philadelphia cream cheese
- 1- 8 ounce bottle ranch dressing
- 1 cup shredded cheddar cheese
- 3/4 cup Franks Red Hot Buffalo Sauce
-
Chicken Adobo
- 2 pounds chicken wings
- 1/3 cup vinegar
- 1/3 cup soy sauce
- 1/2 cup Seven-Up
- 1/4 teaspoon ground black pepper
- 4 cloves garlic, minced
-
Boneless Buffalo Chicken Strips
- 1 lb of boneless chicken breast tenders
- 1 1/2 c flour
- 1 to 1 1/2 c Frank's Red Hot hot sauce (depends on personal preference)
- 2 tbs butter
- 1/4 c white distilled vinegar
- oil for frying
- 2 tsp pepper (optional)
- 2 tsp cayenne pepper (optional)
- 1 tbs Lawry's seasoning salt (optional)
-
Super Sticky BBQ Chicken Wings
- rack of pork back ribs, sliced into smaller sections
- 2 onions, chopped
- bottle of BBQ sauce or home-made BBQ sauce (see recipe in book)
- sauerkraut (optional)
-
Buffalo Wings
- Wings
- 1) 1/2 kg of Chicken Wings
- 2) 1/2 tsp of Salt
- 3) 1/2 tsp of White Pepper
- 4) 2 tbsp of Flour
- Batter
- 1) 1/2 Cup of Flour
- 2) 1 Egg
- 3) 1 tbsp of Cornflour
- 4) 1 tbsp of Oil
- 5) 1/s tsp of Baking Powder
- 6) 1/4 tsp of Salt
- 7) 1/4 tsp of White Pepper
- 8) Water to Taste
- Buffalo Sauce
- 1) 2 tbsp of Oil
- 2) 1 tsp of Crushed Garlic
- 3) 1 tsp of Cornflour
- 4) 2 tbsp of Chilli Sauce
- 5) 2 tbsp of Ketchup
- 6) 1 tbsp of Honey
- 7) 1 tbsp of Wooster Sauce
- 8) 1/4 Cup of Water
-
Easy Superbowl Wings
- 1 lb. chicken wings, separated
- salt and pepper
- 1/4 cup flour
- 1/8 cup butter, melted
-
Buffalo Wing Dip
- 2 1/2 cups Cooked chicken breast
- 2 packages cream cheese softened
- 1/2 cup franks red hot sauce
- 1 cup ranch dressing
- 1 cup shredded cheese
- 1/2 cup diced celery
-
Red Devil Buffalo Chicken Wings
- 1/4 cup margarine
- 1/4 cup Red Devil Hot Sauce
- 1/4 teaspoon granulated garlic
- 1/2 cup all−purpose flour
- 1/4 teaspoon paprika
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon salt
- 10 chicken wings, tips removed
- Vegetable oil for frying
-
Spicy Buffalo Chicken Dip
- 1 Package Cream Cheese
- 2 Cans of Chicken
- 1 Cup of ranch or blue cheese dressing (whichever you prefer)
- 1 small bottle of Red Hot
- 1/2 Cup Shredded Cheese
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